Category:British cheeses
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Introduction
British cheeses have a rich and diverse history, with a tradition dating back centuries. The United Kingdom boasts a wide variety of cheeses, each with its unique flavours, textures, and cultural significance. From the crumbly Cheshire to the creamy Stilton, British cheeses have gained international acclaim. This wiki article explores the history and evolution of some notable British cheeses.
Cheddar
Origin: England
History: Cheddar is one of the world's most popular and well-known cheeses. Its origins can be traced back to the English village of Cheddar in Somerset. Historical records suggest that the cheese-making process in Cheddar dates as far back as the 12th century. Traditionally, Cheddar was aged in the region's caves, contributing to its distinctive flavour and texture.
Characteristics: Cheddar is a firm, smooth-textured cheese with a tangy and nutty flavour that intensifies with age. It is commonly used in a variety of culinary applications, from sandwiches to casseroles.
Stilton
Origin: England
History: Stilton, often referred to as the "King of Cheeses," has a history dating back to the early 18th century. It originated in the English village of Stilton, although it was not made there. Historical anecdotes suggest that it was a favourite among the English aristocracy and gained popularity due to its rich, creamy texture and distinctive blue veins.
Characteristics: Stilton is a blue cheese with a crumbly and creamy texture. It has a strong, robust flavour that becomes more pronounced as it ages. Stilton is often enjoyed on its own, paired with fruits or in salads.
Red Leicester
Origin: England
History: Red Leicester, also known simply as Leicester, has its roots in the English county of Leicestershire. It has been produced for centuries, with historical references dating back to the 17th century. Originally, it was made on farms as a way to utilise surplus milk.
Characteristics: Red Leicester is a smooth-textured, semi-hard cheese with a distinctive orange hue. Its flavour is mild and nutty, and it is often used in sandwiches, melts, or as a flavourful addition to a cheeseboard.
Wensleydale
Origin: England
History: Wensleydale cheese hails from the Wensleydale region in Yorkshire, England. It has a history dating back to the 12th century when Cistercian monks began producing it. The cheese gained popularity and became a staple in the local diet.
Characteristics: Wensleydale cheese is a crumbly and moist cheese with a clean, mild flavour. It is often enjoyed with fruity accompaniments, such as cranberries or apricots. The cheese gained modern fame, thanks in part to its association with the animated characters Wallace and Gromit.
Conclusion
British cheeses have evolved over centuries, reflecting the diverse landscapes and culinary traditions of the United Kingdom. From the iconic Cheddar to the celebrated Stilton, these cheeses continue to play a significant role in both local and global gastronomy.
Below is a list of subcategories by county of production and below that, an alphabetical list of British cheeses. Beware however, that the names of some cheeses are not necessarily indicative of the county of production!
Errors and omissions
If you are a cheese producer and your cheese does not appear to be listed on Cookipedia or the information on your cheese is incorrect or out of date, please use the Contact the Editor page to send us a message and we will update the information on your cheese.
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https://www.cookipedia.co.uk/recipes_wiki/Category:British_cheeses
Subcategories
This category has the following 34 subcategories, out of 34 total.
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Pages in category "British cheeses"
The following 200 pages are in this category, out of 583 total.
(previous page) (next page)A
B
- Badentoy Blue cheese
- Bagborough Brie cheese
- Bakesey Meadow cheese
- Ballyblue cheese
- Ballybrie cheese
- Baltic cheese
- Barkham Blue cheese
- Barkham Chase cheese
- Baron Bigod Brie-de-Meaux style cheese
- Basilano cheese
- Bath Blue cheese
- Bath Soft cheese
- Baywell cheese
- Beacon Blue cheese
- Beacon Fell traditional Lancashire cheese
- Beenleigh Blue cheese
- Beer Cheese
- Belstone cheese
- Beltane cheese
- Berkswell cheese
- Bertelin Blue cheese
- Bertelin Derby with Chives cheese
- Bertelin Eccleshall Red cheese
- Bertelin Smoked cheese
- Bertelin Staffordshire cheese
- Bertelin White Derby cheese
- Berwick Edge cheese
- Bestbier (flavoured) cheeses
- Bestbier Blue cheese
- Bestbier Brie cheese
- Bestbier Camembert cheese
- Bestbier Crumble cheese
- Bestbier Smoked cheese
- Bewcastle cheese
- Binham Blue cheese
- Birdoswald cheese
- Birdwood Blue Heaven cheese
- Birdwood Dunlop cheese
- Birdwood Forester cheese
- Birdwood Traditional Double Gloucester cheese
- Bishop Kennedy cheese
- Bishop's Tump cheese
- Black Dub Blue cheese
- Black-eyed Susan cheese
- Blacksticks Blue cheese
- Blacksticks Silk cheese
- Blacksticks Velvet cheese
- Blacksticks White cheese
- Blarliath cheese
- Bledington Blue cheese
- Blissful Buffalo cheese
- Blue Hills cheese
- Blue Monday cheese
- Blue Rathgore cheese
- Blue Wensleydale cheese
- Blue Whinnow cheese
- Bob's Knobs cheese
- Bobbin cheese
- Bocaddon Farm cheese
- Bonnet cheese
- Bookhams not just a pasta cheese
- Bowland cheese
- Boyton cheese
- Brabourne Brie cheese
- Brendon Blue cheese
- Bridekirk cheese
- Brinkburn cheese
- Brinkworth Blue cheese
- Broadoak cheese
- Buckland cheese
- Buffalo blue cheese
- Burwash Rose cheese
- Buttercup cheese
- Buxlow Blue Boy cheese
- Buxlow Paigle cheese
- Buxlow Wonmil cheese
- Buxton Blue cheese
C
- Caboc cheese
- Caerphilly cheese
- Cairnsmore cheese
- Caithness cheese
- Cambelltown Loch cheese
- Cambridge cheese
- Cambridge Gumburner cheese
- Campscott cheese
- Capria cheese
- Capricorn Goat’s cheese
- Caprini Jar cheese
- Cavern Cheddar cheese
- Caws Cerwyn cheese
- Caws Mynydd Du cheese
- Caws Nantybwla cheese
- Caws Preseli cheese
- Celeste cheese
- Celtic Promise cheese
- Ceri's Fresh Aged cheese
- Ceri's Soft cheese
- Cerney Blush cheese
- Cerney Mini Ash cheese
- Cerney Pepper cheese
- Cerney Pyramid cheese
- Cerney Starter cheese
- Cerney Vine cheese
- Chabis cheese
- Channel Island Brie cheese
- Charles Martell's Double Gloucester cheese
- Charles Martell's Single Gloucester cheese
- Chatel cheese
- Chaucer's Choice cheese
- Cheddar cheese
- Chemmy cheese
- Cheshire cheese
- Chevington cheese
- Cheviot cheese
- Childwickbury Goats cheese
- Chilli Con Cheddar cheese
- Chipple cheese
- Clava cheese
- Clochandighter cheese
- College White cheese
- Coquetdale cheese
- Cornish Blue cheese
- Cornish Brie cheese
- Cornish Camembert cheese
- Cornish Crackler cheese
- Cornish Crumbly cheese
- Cornish Fiesta cheese
- Cornish Olde Smokey cheese
- Cornish Quartz cheese
- Cornish Yarg cheese
- Cote Hill Blue cheese
- Cote Hill Yellow cheese
- Cotherstone cheese
- Cotswold Blue cheese
- Cotswold Brie cheese
- Cotswold cheese
- Cotswold Greek Style cheese
- Cotswold Herb cheese
- Cotswold Herb Wheel cheese
- Cotswold Mozzarella cheese
- Cotswold Natural cheese
- Cotswold Peppercorn cheese
- Cottage cheese
- Coverdale cheese
- Cowslip cheese
- Crannog cheese
- Criffel cheese
- Crofton Farmhouse cheese
- Croglin cheese
- Cromal cheese
- Crowdie cheese
- Cuddy's Cave cheese
- Cumberland Farmhouse cheese
- Curthwaite cheese
- Curworthy Black Wax cheese
D
- Dandel cheese
- Daylesford Blue cheese
- Daylesford Double Gloucester cheese
- Daylesford Organic Cheddar cheese
- Daylesford Organic Penyston cheese
- Daylesford Single Gloucester cheese
- Delamere Distinctive cheese
- Denhay Dorset Drum cheese
- Derby cheese
- Devon Blue cheese
- Devon Oke cheese
- Devon Sage cheese
- Ditcheat Hill cheese
- Doddington cheese
- Dorset Blue Vinney cheese
- Dorstone cheese
- Double Berkeley cheese
- Double Worcester cheese
- Dovedale Blue cheese
- Dovenby cheese
- Dragon Double Gloucester cheese
- Dragon mature Welsh cheddar cheese
- Dragon mild Welsh cheddar cheese
- Dragon Monterey Jack cheese
- Dragon red Leicester cheese
- Dragon reduced fat mature Welsh cheddar cheese
- Dragon traditional Caerphilly cheese
- Dragon vintage Welsh cheddar cheese
- Dragon vintage Welsh cheddar cheese with leeks
- Dragon's Back cheese
- Drewi Sant cheese
- Dromona Cheddar cheese