Blacksticks Silk cheese
Blacksticks Silk is a blue, pasteurised goats’ milk cheese produced by Butler’s Speciality Cheeses, at Wilson Fields Farm in Inglewhite near Preston.
Produced from the milk of Butler’s own herd of goats, the soft cheese has a delicate flavour and a silky texture. Combining nuttiness with a subtle blue tang, the taste becomes more peppery with age
The curds are cut by hand, and then placed into moulds before leaving them to drain. The following day the cheese is pierced to allow the blue veining to start, and then individually wrapped by hand. It is allowed to mature for at least five weeks. It is sold in supermarkets as own brand Beacon Blue cheese.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Blacksticks Silk cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Blacksticks Silk cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
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