Allerdale Goat cheese

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Allerdale Goat cheese
Oak-smoked Allerdale Goats' cheese

Allerdale Goat is soft, full-fat, unpasteurised, goats’ milk cheese made by Carolyn Fairburn at the Thornby Moor Dairy, Wigton, north Cumbria, which is produced with vegetarian rennet.

The cheese has a firm texture and a slightly strong, clean, moist, sweet, almondy flavour. It is allowed to mature in cloth for up to five months and is pure white in colour.

An oak-smoked version of the cheese is also available.

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Allerdale Goat cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Allerdale Goat cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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