Bishop Kennedy cheese
- Produced at the Inverloch Cheese Company in Campbeltown, Argyllshire
- Semi-soft, uncooked, rind washed in a solution containing brevibacterium linens which is also used to make Limburger cheese
Aroma and taste
- Spicy flavour
Strength and texture
- Mild strength. Soft and smooth texture. The rind is sticky
Shape, weight and size
- Round in shape, weight 1.7kg. Diameter 23cm, height 4cm
Orange rind, pale yellow interior. Matured for 3 months
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Bishop Kennedy cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Bishop Kennedy cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
|Cheese type||Calories per 100g|
|Queso blanco cheese||310|
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Errors and omissions
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