Tostadas de guacamole y crema

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Tostadas de guacamole y crema
Tostadas de guacamole y crema
Mise en place for Tostadas de guacamole y crema
Servings:Serves 6 - Makes 12 tostadas
Calories per serving:847
Ready in:25 minutes
Prep. time:10 minutes
Cook time:15 minutes
Recipe author:JuliaBalbilla
First published:21st January 2013

Tostadas de guacamole y crema: guacamole sour cream tostadas.

This recipe is an anglicised version of a recipe by Diana Kennedy, 'Tostadas de guacamole y crema' from her brilliant Mexican cookery bible: The essential cuisines of Mexico ISBN 9780307587725 - mine was about £7 from Amazon and it's looking to be the best cook-book I own!


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  1. Heat the oil in a large heavy based frying pan and fry the tortillas until crisp - drain on paper towels
  2. Layer the fried tortillas with the sliced cheese and top with a big spoonful of guacamole and top with soured cream
  3. Sprinkle with shredded lettuce and chillies

Serving suggestions

Serve immediately

See also

See also

We have many other Guacamole recipes:

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