Tostadas de guacamole y crema: Difference between revisions
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===Recipe review=== | |||
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'''<span class="reviewTitle">Dip heaven</span>''' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span> | |||
<span class="reviewDesc">Delicious and it was so easy to make</span> <span class="reviewAuthor"> - [[User:Klapaucius|Klapaucius]] </span></span> | |||
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Revision as of 17:28, 20 December 2021
| Tostadas de guacamole y crema | |
|---|---|
Recipe reviewDip heaven 5/5 Delicious and it was so easy to make - Klapaucius |
| Mise en place for Tostadas de guacamole y crema | |
| Servings: | Serves 6 - Makes 12 tostadas |
| Calories per serving: | 847 |
| Ready in: | 25 minutes |
| Prep. time: | 10 minutes |
| Cook time: | 15 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 21st January 2013 |
Tostadas de guacamole y crema: guacamole sour cream tostadas.
This recipe is an anglicised version of a recipe by Diana Kennedy, 'Tostadas de guacamole y crema' from her brilliant Mexican cookery bible: The essential cuisines of Mexico ISBN 9780307587725 - mine was about £7 from Amazon and it's looking to be the best cook-book I own!
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- Vegetable (Rapeseed oil for frying)
- 12 cornmeal tortillas
- 225 g (8 oz) good quality medium strength Cheddar - the more acidic the better - cut into thin slices
- 500 ml guacamole
- 250 ml sour cream
- 375 ml finely shredded lettuce
- 4 to 6 heaped tablespoons of sliced pickled jalapeno chillies (red or green)
Method
- Heat the oil in a large heavy based frying pan and fry the tortillas until crisp - drain on paper towels
- Layer the fried tortillas with the sliced cheese and top with a big spoonful of guacamole and top with soured cream
- Sprinkle with shredded lettuce and chillies
Serving suggestions
Serve immediately
See also
- Tortillas: - Encyclopaedic page describing all variants of tortillas
- South American tortilla recipes - :
- Corn tortilla recipe - make them from scratch with masa harina
- Corn tortillas - a Thermomix recipe
- Wheat flour tortilla recipe
- Gorditas - Thick Mexican tortillas
- Quick tortillas - a recipe idea for using left over tortillas
- Burrito (or taco de harina) explained
- Minced beef burritos - A burrito recipe
- Enchiladas - a recipe and an explanation
- Chicken enchiladas
- Cheatin' chicken enchiladas a quick version of the above
- Quick beef enchiladas
- Honduran Enchiladas, This is a typical dish from Honduras
- enfrijoladas, a similar dish to enchiladas
- Pulled pork enchiladas - a nice pork recipe made using meat from Jamie Oliver's Overnight Slow Roast Pork Joint
- Homemade tortilla chips - Make superb tortilla chips from soft corn tortillas - better than anything you could buy!
- Cheese nachos - A cheese nacho recipe
- Frito pie - If you like Tex-Mex, you'll love this
- Easy frito pie - Make Frito pie-on the hoof!
- Minced beef for tacos - A Mexican spicy beef taco filling recipe
- Memphis BBQ pulled duck tacos - A duck variation on the same theme
- Sincronizada recipe - A Mexican speciality that can alos be found all over South America
- Quesadillas - A selection of quesadilla recipes
- Dobladas - Stuffed tortillas from Guatemala
- Enfrijoladas recipe - tortillas stuffed with re-fried beans and spices
- Chilaquiles - a fabulous recipe from two Mexican visitors
- Tostadas de guacamole y crema - A famous Diana Kennedy recipe
- Cheese pupusas - a stuffed tortilla from El Salvador
- Pupusa de Chicharron - similar to pupusas, again from El Salvador
- Spicy lamb tortillas - A recipe idea taken from crispy duck pancakes
- Duck fajitas - and a similar version, with crispy duck
- Gressingham Memphis Barbecue Pulled Duck - Commercially available pre-prepared pulled duck
- Spanish tortilla recipes:
- Capricorn, pea and mint tortilla - A Spanish-style tortilla with goats' cheese
- Potato and goats' cheese tortilla - Another Spanish-type with goats' cheese
- Tortilla Española - A Spanish tortilla
- Tortilla capuchina - another Spanish tortilla
- Tortilla 'batatas harras' - A spicy Spanish tortilla
- Beef Skirt Steak Fajitas - Fajitas, using Taste Sensation spice mix
- Squash, halloumi and chilli omelette - Spicy, with squash & Greek cheese
- Omelettes - Many omelette recipes
- Misc. tortilla recipes:
- Potatoes as a garnish or for tortillas (TM) - A Thermomix recipe
- Baked squash filled with melted Camembert cheese - Where taco shells are used to dish up the melted cheese
- Ingredients:
- Taco shells
- Tex-Mex seasoning - Home-made Old India Taco Seasoning recipe
- Old India Taco Seasoning - The commercial variety is very good too
- Tortilla chips - Snacks/crisps.
- Taste Sensation Cajun Seasoning
- Taste Sensation fajita seasoning
- Taste Sensation harissa seasoning
- Taste Sensation Italian seasoning
- Taste Sensation Jalapeno and Lime Seasoning
- Taste Sensation Mexican seasoning
- Taste Sensation piri piri seasoning
- Tools:
- Tortilla press - The device and also a great tip for making them without a press!
We have many other Guacamole recipes:
- A simple Guacamole recipe
- An authentic Mexican version, Guacamole con aceite de oliva
- An Anglicised version of Diana Kennedy's guacamole recipe, Tostadas de guacamole y crema
- A red guacamole, Guacamole rojo
- A Thermomix recipe that is a translation from Salsas y Aliños con Thermomix by Susaeta Ediciones
- Another Thermomix variation
- Cuban guacamole summer salad, a salad that uses guacamole as a key ingredient
- Picante guacamole, a guacamole recipe from MexTrade, London
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