Category:Czech recipes
Czech cuisine, which is described as being of mild flavours and hefty textures, is marked by a strong emphasis on meat dishes. Pork is quite common; beef and chicken are also popular. Goose, duck, rabbit and wild game are served. Fish is rare, with the occasional exception of fresh trout and carp, which is served at Christmas. The national dish is Vepřo-knedlo-zelo or Svíčková na smetaně (beef with creamy vegetable sauce). Czech desserts aren't particularly sweet, and frequently are with poppy seeds. Aside from Slivovitz, Czech beer and wine, Czechs also produce two uniquely Czech liquors, Fernet Stock and Becherovka. Kofola is a non-alcoholic domestic cola soft drink which competes with Coca Cola and Pepsi in popularity.
Czech ingredients in the UK
We have a list of Czech ingredients suppliers here
CHOP ingredients
CHOP stands for ‘Chránených Označení Pôvodu’ which in the UK we know as 'Protected Designation of Origin' (PDO). Under the EU agricultural product quality policy, this "covers agricultural products and foodstuffs which are produced, processed and prepared in a given geographical area using recognised know-how". The following Czech ingredients are those which are registered as CHOP.
Country | Name | Product | Type |
---|---|---|---|
Czech Rep | Český kmín | Caraway seed | PDO |
Czech Rep | Chamomilla bohemica | Camomile | PDO |
Czech Rep | Nošovické kysané zelí | Sauerkraut | PDO |
Czech Rep | Pohořelický kapr | Carp | PDO |
Czech Rep | Všestarská cibule | Onion | PDO |
Czech Rep | Žatecký chmel | Hop | PDO |
CZO ingredients
CZO stands for Chráněných Zeměpisných Označení which in the UK we know as Protected Geographical Indication (PGI). Under the EU agricultural product quality policy, this "covers agricultural products and foodstuffs closely linked to the geographical area. At least one of the stages of production, processing or preparation takes place in the area." The following Czech ingredients are those which are registered as CZO.
Country | Name | Product | Type |
---|---|---|---|
Czech Rep | Chelčicko — Lhenické ovoce | Fruit (various) | PGI |
Czech Rep | Hořické trubičky | Wafer | PGI |
Czech Rep | Jihočeská Niva | Cheese | PGI |
Czech Rep | Jihočeská Zlatá Niva | Cheese | PGI |
Czech Rep | Karlovarské oplatky | Wafer | PGI |
Czech Rep | Karlovarské trojhránky | Wafer | PGI |
Czech Rep | Karlovarský suchar | Rusk | PGI |
Czech Rep | Lomnické suchary | Rusk | PGI |
Czech Rep | Mariánskolázeňské oplatky | Wafer | PGI |
Czech Rep | Olomoucké tvarůžky | Cheese | PGI |
Czech Rep | Pardubický perník | Biscuit | PGI |
Czech Rep | Štramberské uši | Wafer | PGI |
Czech Rep | Třeboňský kapr | Carp | PGI |
Czech Rep | Valašský frgál | Cake | PGI |
ZTS ingredients
ZTS stands for ‘Zaručená Tradiční Specialita’ which in the UK we know as 'Traditional Speciality Guaranteed' (TSG). Under the EU agricultural product quality policy, this "covers agricultural products and foodstuffs closely linked to the geographical area. At least one of the stages of production, processing or preparation takes place in the area." The following Czech ingredients are those which are registered as ZTS.
Country | Name | Product | Type |
---|---|---|---|
Czech Rep / Slovakia | Liptovská saláma/Liptovský salám | Sausage | TSG |
Czech Rep / Slovakia | Lovecký salám/Lovecká saláma | Sausage | TSG |
Czech Rep | Pražská šunka | Ham | TSG |
Czech Rep / Slovakia | Špekáčky/Špekačky | Sausage | TSG |
Czech Rep / Slovakia | Spišské párky | Sausage | TSG |
CZECH RECIPES
Pages in category ‘Czech recipes’
The following 11 pages are in this category, out of 11 total.