Kidney flan: Difference between revisions
No edit summary |
No edit summary |
||
| Line 10: | Line 10: | ||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 3182 | |TotalCalories = 3182 | ||
| Line 35: | Line 21: | ||
|CookTime = 55 minutes | |CookTime = 55 minutes | ||
|Image = [[Image:Recipe Kidney Flan.jpg|alt=Electus]] | |Image = [[Image:Recipe Kidney Flan.jpg|alt=Electus]] | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Random recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Lovely for a picnic</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">This was nice cold on our recent posh picnic.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
}} | }} | ||
This tasty flan would work as a [[starter]] or a [[main course]] and would be great cold on a picnic. | This tasty flan would work as a [[starter]] or a [[main course]] and would be great cold on a picnic. | ||
Revision as of 17:35, 27 December 2021
| Kidney flan | |
|---|---|
Random recipe reviewLovely for a picnic 5/5 This was nice cold on our recent posh picnic. Paul R Smith |
| Servings: | Serves 2 as a main or 4 as a starter |
| Calories per serving: | 1591 |
| Ready in: | 1 hour 5 minutes |
| Prep. time: | 10 minutes |
| Cook time: | 55 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 17th January 2013 |
This tasty flan would work as a starter or a main course and would be great cold on a picnic.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 350 g (12 oz) Ready rolled shortcrust pastry
- 25 g ( 1 oz) butter
- 1 onion, peeled and chopped
- 1 small clove Garlic
- 1 bell pepper, de-seeded and chopped into thin slices
- 6 lambs kidneys, trimmed and chopped finely
- 1 teaspoon of sherry vinegar
- 1 tablespoon of freshly chopped parsley
- 3 free range eggs, beaten
- 45 ml (3 tablespoons) of milk
- Sea salt and freshly ground black pepper
Mise en place
- Preheat the oven to 200° C (400° F - Gas 6)
-
Ready to blind bake with rice
-
Fried spiced kidneys and the egg mix
-
Twice now, I've forgotten to put greaseproof paper under the baking beans. Perhaps this picture will remind me next time!
Method
- Roll the pastry and use it to line a greased 20 cm (8") flan tray, a pastry mat is a useful aid for this.
- Bake blind at 200° C (400° F - Gas 6) for 10 minutes
- Beat the eggs and the milk and season to taste with salt and pepper
- Melt the butter in a frying pan or wok and gently fry the onions and garlic until soft, about 5 minutes
- Add the chopped kidneys and fry for 4 minutes, stirring all the time
- Season with pepper and then deglaze the pan with a teaspoon of sherry vinegar
- Mix the chopped parsley into the kidney mixture
- Fill the flan with the kidney mixture
- Pour the beaten eggs over the kidneys
- Reduce the heat of the oven to 180° C (350° F - Gas 4)
- Bake for a further 40 minutes
Serving suggestions
Serve hot or cold
Chef's note
In the photographs, I also added parsley to the egg mixture, but when poured into the kidneys, it was way too much parsley (which would then probably have burnt) so I removed it from the egg mixture before baking.
See also
- Asparagus and broccoli flan
- Basic quiche case
- Bean and roasted red pepper flan
- Crayfish chili quiche
- Egg and bacon quiche
- Frankfurter quiche
- Kidney flan
- Prawn 'n' Pepsi flan
- Quiche Lorraine
- Smoked salmon quiche
- Spicy kidney flan
- Three cheese quiche
- Spicy three cheese flan with sesame seeds
related items
Discover Cookipedia's Culinary Creations on Pinterest
Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavours we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!
#kidneyflan #fry #butter #garlic #parsley #eggs #sherryvinegar #pastrymat #greaseproofpaper #miseenplace #kidney