Garlic chive omelette: Difference between revisions

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|description=This interesting recipe is taken directly from Robin's Flickr stream
|description=This interesting recipe is taken directly from Robin's Flickr stream
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<!-- /seo -->This interesting recipe is taken directly from [[User:Robin]]'s [[https://www.flickr.com/photos/fotoosvanrobin/sets/ Flickr stream]]. Original ideas, brilliantly photographed as usual.
 
I'm not sure where you would buy  [[garlic chives]] in the UK.  Certainly not in big chain supermarkets, though I've seen them in specialist oriental supermarkets.
 
I grow them from [[Seed|seed]] in the garden, they are easier to grow than [[Chives|chives]]. Where I've seen in the wild they are usually on boggy [[Ground|ground]] and growing in huge numbers.


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The flavour is green and grassy with a hint of [[Garlic|garlic]].
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|TotalCalories = 402
|TotalCalories = 402
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  |PrepTime = 5 minutes
  |PrepTime = 5 minutes
  |CookTime = 5 minutes
  |CookTime = 5 minutes
  |Image = [[Image:Garlic chive omelette recipe.jpg|300px|alt=Electus]]
  |Image = [[Image:Garlic chive omelette recipe.jpg|thumb|middle|none|alt=Electus]]
 
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This interesting recipe is taken directly from [[User:Robin]]'s [[http://www.flickr.com/photos/fotoosvanrobin/sets/ Flickr stream]]. Original ideas, brilliantly photographed as usual.
<span class="review">
 
<span class="reviewHeader">
I'm not sure where you would buy  [[garlic chives]] in the UK.  Certainly not in big chain supermarkets, though I've seen them in specialist oriental supermarkets.
====Best recipe review====
</span>
''<span class="reviewTitle">Another winner from Robin</span>''
 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>


I grow them from [[Seed|seed]] in the garden, they are easier to grow than [[Chives|chives]]. Where I've seen in the wild they are usually on boggy [[Ground|ground]] and growing in huge numbers.
<span class="reviewDesc">A fantastic recipe and one I would not have thought of making.  As always, her ideas are first class.</span>


The flavour is green and grassy with a hint of [[Garlic|garlic]].
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
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[[Category:Unusual recipes]]
[[Category:Unusual recipes]]


<!-- footer hashtags --><code 'hashtagrev:032020'>#egg #garlicchiveomelette #garlicchives #vegetableoil #chives #garlic #smoking #shaoxingricewine #seed #unusualrecipes #frying </code><!-- /footer_hashtags -->
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/egg|#egg]] [[Special:Search/garlicchiveomelette|#garlicchiveomelette]] [[Special:Search/garlicchives|#garlicchives]] [[Special:Search/vegetableoil|#vegetableoil]] [[Special:Search/chives|#chives]] [[Special:Search/garlic|#garlic]] [[Special:Search/smoking|#smoking]] [[Special:Search/shaoxingricewine|#shaoxingricewine]] [[Special:Search/seed|#seed]] [[Special:Search/unusualrecipes|#unusualrecipes]] [[Special:Search/frying|#frying]]
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Latest revision as of 12:31, 27 December 2021

This interesting recipe is taken directly from User:Robin's [Flickr stream]. Original ideas, brilliantly photographed as usual.

I'm not sure where you would buy garlic chives in the UK. Certainly not in big chain supermarkets, though I've seen them in specialist oriental supermarkets.

I grow them from seed in the garden, they are easier to grow than chives. Where I've seen in the wild they are usually on boggy ground and growing in huge numbers.

The flavour is green and grassy with a hint of garlic.

Garlic chive omelette
Electus
Servings:Serves 2 as a light snack
Calories per serving:201
Ready in:10 minutes
Prep. time:5 minutes
Cook time:5 minutes
Difficulty:Easy
Recipe author:Chef
First published:17th January 2013

Best recipe review

Another winner from Robin

5/5

A fantastic recipe and one I would not have thought of making. As always, her ideas are first class.

Paul R Smith

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Heat the vegetable oil in a large frying pan.
  2. Mix the remaining ingredients in a small bowl and whisk well.
  3. When the pan is nearly smoking, add the egg-mixture.
  4. Using a fork pull the liquid edges towards the middle of the pan, jiggle the pan to re-distribute the liquid egg.
  5. Reduce the heat a little then sprinkle the garlic chives over the omelette.
  6. When the egg is almost cooked, fold in half, cut into slices and serve.


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#egg #garlicchiveomelette #garlicchives #vegetableoil #chives #garlic #smoking #shaoxingricewine #seed #unusualrecipes #frying