Individual Philadelphia chocolate and summer fruit ripples

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Individual Philadelphia chocolate and summer fruit ripples
Individual Philadelphia chocolate and summer fruit ripples
Servings:Serves 6
Calories per serving:135
Ready in:40 minutes
Prep. time:40 minutes
Cook time:None
Difficulty:Easy
Recipe author:Chef
First published:27th April 2013

These fruit, yogurt and chocolate Philadelphia cheese ripples are especially good on a hot summer's afternoon. Mind you only eat one!

Many thanks to those nice people from Philadelphia who gave their permission for us to use these recipes.


Ingredients

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Method

  1. Put the raspberries and strawberries in a bowl with the sugar and lightly crush with a fork. Divide the crushed fruit between small dessert glasses or dishes.
  2. Put the Philly in a bowl and loosen it with a whisk. Add a tablespoon of the natural yogurt to the Philly and whisk together. Then lightly combine the remaining yogurt into the Philly mixture, stirring lightly stir to give a rippled effect. Spoon the rippled mixture over the fruit. Ideally chill for 30 minutes before serving.

Recipe source

See also

Other recipes that use Philadelphia with Cadbury:

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