Category:Vietnamese recipes

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Vietnamese cuisine has been influenced by many cultures, Indian, Chinese, [[|Thai]], Cambodian and latterly, French. It is highly spiced and often uses lots of vegetables. Rice, fish and seafood, coconut, lemon grass, basil , ginger, garlic, chillies, nuoc mam, lime, coriander, galangal, star-anise and baguettes are but a few of the massive range of ingredients found in Vietnamese cuisine.

Where to buy Vietnamese ingredients

Try our recommended Chinese suppliers for those hard to find items.