Category: Vietnamese recipes: Difference between revisions

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|title=Vietnamese recipes (a Cookipedia Wiki category page)
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|keywords=Vietnamese recipes (a Cookipedia Wiki category page)
|description=Vietnamese cuisine has been influenced by many cultures, Indian, Chinese, Thai, Cambodian and latterly, French
|og:image=https://www.cookipedia.co.uk/wiki/images/d/de/Vietnamese_fish_market.jpg
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[[Image:Vietnamese fish market.jpg|300px|thumb|right|Morning Meeting at the Fish Market..]]
[[Image:Vietnamese fish market.jpg|300px|thumb|right|Morning Meeting at the Fish Market..]]
Vietnamese cuisine has been influenced by many cultures, [[Indian]], [[Chinese]], [[[[Category:Thai recipes]]|Thai]], Cambodian and latterly, French.  It is highly spiced and often uses lots of vegetables.
Vietnamese cuisine has been influenced by many cultures, [[Indian]], [[Chinese]], [[:Category:Thai recipes|Thai]], Cambodian and latterly, French.  It is highly spiced and often uses lots of vegetables.
[[Rice]], [[fish]] and [[seafood]], [[coconut]], [[lemon grass]], [[basil]] , [[ginger]], [[garlic]], [[chillies]], [[nuoc mam]], [[lime]], [[coriander]], [[galangal]], [[star-anise]] and [[baguettes]] are but a few of the massive range of [[ingredients]] found in Vietnamese cuisine.
[[Rice]], [[fish]] and [[seafood]], [[coconut]], [[lemon grass]], [[basil]] , [[ginger]], [[garlic]], [[chillies]], [[nuoc mam]], [[lime]], [[coriander]], [[galangal]], [[star-anise]] and [[baguettes]] are but a few of the massive range of [[ingredients]] found in Vietnamese cuisine.
===Where to buy Vietnamese ingredients===
===Where to buy Vietnamese ingredients===
'''Try our recommended [[:Category:Chinese ingredients (supplier)|Chinese suppliers]] for those hard to find items.'''
'''Try our recommended [[:Category:Chinese ingredients (supplier)|Chinese suppliers]] for those hard to find items.'''
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[[Category:Recipes]]
[[Category:Recipes]]
[[Category:Oriental cuisine]]
[[Category:Oriental cuisine]]

Revision as of 14:23, 27 October 2014


Morning Meeting at the Fish Market..

Vietnamese cuisine has been influenced by many cultures, Indian, Chinese, Thai, Cambodian and latterly, French. It is highly spiced and often uses lots of vegetables. Rice, fish and seafood, coconut, lemon grass, basil , ginger, garlic, chillies, nuoc mam, lime, coriander, galangal, star-anise and baguettes are but a few of the massive range of ingredients found in Vietnamese cuisine.

Where to buy Vietnamese ingredients

Try our recommended Chinese suppliers for those hard to find items.