Hot horseradish sauce
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(Redirected from Hot horseradish sauce recipe)
This horseradish sauce is hot, and is also served hot. Excellent with boiled or roasted beef.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 125 ml white sauce
- ¼ teaspoon mustard powder
- 3 tablespoons red wine vinegar
- 3 tablespoons freshly grated horseradish
Method
- Mix all of the ingredients together
- Heat and serve!
See also
- Freezing horseradish - How easily save fresh horseradish for future use
- Horseradish - The British brassica root
- Steirischer kren (Styrian horseradish) - Austrian horseradish with g.g.A. protection
- Spreewälder Meerrettich (Spreewald horseradish) - German horseradish with G.g.A. protection
- Japanese horseradish - Otherwise know as wasabi
- Horseradish sauce recipes
- Raw grated horseradish for dipping - So simple, just grate the horseradish and dip food into it!
- Horseradish dip - A yogurt and horseradish dip, great with chips
- Horseradish cream recipe - Crème fraiche horseradish sauce
- Hot horseradish sauce recipe - Another horseradish sauce recipe
- Horseradish sauce with apples recipe - A fruity horseradish sauce
- Horseradish double cream sauce recipe - A richer version of horseradish sauce
- Hot horseradish sauce (V) recipe - A vegan horseradish sauce recipe
- Recipes using lots of horseradish
- Horseradish pickle recipe - A peppery horseradish pickle recipe
- Potatoes with horseradish recipe - A simple way to jazz up potatoes
- Rooster potato salad with grilled mackerel and horseradish - A nice potato salad recipe, with horseradish
- Karp w sosie chrzanowym (Carp with horseradish sauce) - A peppery Christmas fish recipe from Poland
- Potted smoked mackerel with Capricorn goats' cheese and chives - another peppery, fishy cheese recipe
- Harlech cheese - Cheese with added horseradish
- Toad in the hole with apple and horseradish relish - Another use for your horseradish sauce
- A horseradish question!
- File talk:Horseradish or Aconite.JPG - Is this plant aconite or is it horseradish?
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