Guacamole con aceite de oliva: Difference between revisions
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|title=Guacamole con aceite de oliva Cooking with chillies | {{#seo: | ||
|title=Guacamole con aceite de oliva Cooking with chillies recipe | |||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#guacamoleconaceitedeoliva #guacamole #serranochillies #egg #mayonnaise #coriander #groundpepper #unusualrecipes #cayennepepper #blender #chips | ||
|description=A variation of guacamole from Mexico. It is chunkier than supermarket guacamole | |hashtagrev=032020 | ||
|description=A variation of guacamole from Mexico. It is chunkier than supermarket guacamole | |||
}} | }} | ||
<!-- /seo --> | <!-- /seo -->A variation of [[guacamole]] from Mexico. It is chunkier than supermarket [[Guacamole|guacamole]]. | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 726 | |||
|PortionCalories = 181 | |||
|DatePublished=24th October 2012 | |DatePublished=24th October 2012 | ||
|Author=JuliaBalbilla | |Author=JuliaBalbilla | ||
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|PrepTime = 15 minutes | |PrepTime = 15 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = [[Image:Guacamole con aceite de oliva recipe.jpg| | |Image = [[Image:Guacamole con aceite de oliva recipe.jpg|thumb|middle|none|alt=Electus]] | ||
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<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Spicey!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span> | |||
<span class="reviewDesc">Better than the shop-bought stuff, by miles.</span> | |||
<span class="reviewAuthor">[[User:TheJudge|The Judge]] </span></span> | |||
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{{RecipeIngredients | {{RecipeIngredients | ||
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If you cannot get [[Serrano chillies|serrano chillies]], use the [[Cayenne pepper|cayenne]] variety which are usually the ones sold in Asian shops. | If you cannot get [[Serrano chillies|serrano chillies]], use the [[Cayenne pepper|cayenne]] variety which are usually the ones sold in Asian shops. | ||
==See also== | ==See also== | ||
{{GuacamoleRecipes}} | |||
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[[Category:Recipes|Guacamole con aceite de oliva]] | [[Category:Recipes|Guacamole con aceite de oliva]] | ||
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[[Category:Uncooked]] | [[Category:Uncooked]] | ||
[[Category:Unusual recipes]] | [[Category:Unusual recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/guacamoleconaceitedeoliva|#guacamoleconaceitedeoliva]] [[Special:Search/guacamole|#guacamole]] [[Special:Search/serranochillies|#serranochillies]] [[Special:Search/egg|#egg]] [[Special:Search/mayonnaise|#mayonnaise]] [[Special:Search/coriander|#coriander]] [[Special:Search/groundpepper|#groundpepper]] [[Special:Search/unusualrecipes|#unusualrecipes]] [[Special:Search/cayennepepper|#cayennepepper]] [[Special:Search/blender|#blender]] [[Special:Search/chips|#chips]] | |||
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Latest revision as of 18:17, 21 January 2023
A variation of guacamole from Mexico. It is chunkier than supermarket guacamole.
Guacamole con aceite de oliva | |
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Servings: | Serves 4 as a dip |
Calories per serving: | 181 |
Ready in: | 15 minutes |
Prep. time: | 15 minutes |
Cook time: | None |
Difficulty: | ![]() |
Recipe author: | JuliaBalbilla |
First published: | 24th October 2012 |
Best recipe reviewSpicey! 4/5 Better than the shop-bought stuff, by miles. The Judge |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 2 ripe hass avocados, peeled, stoned and finely chopped
- ¼ teaspoon salt
- 110g ripe tomatoes, finely chopped
- 60g onions, finely chopped
- 3 green serrano chillies, finely chopped
- 2 tablespoons coriander, finely chopped
- 2 Cloves garlic, finely chopped
- 2 teaspoons lime juice
- 90ml olive oil
- Large pinch of ground pepper
Method
- Mix all of the ingredients together.
- If you are unable or can't be bothered to chop the ingredients finely, then pulse them together in a blender or food processor, but keep to a slightly chunky texture.
Serving suggestions
Serve with tortillas chips. Also nice with an egg mayonnaise salad.
Chef's notes
If you cannot get serrano chillies, use the cayenne variety which are usually the ones sold in Asian shops.
See also
We have many other Guacamole recipes:
- A simple Guacamole recipe
- An authentic Mexican version, Guacamole con aceite de oliva
- An Anglicised version of Diana Kennedy's guacamole recipe, Tostadas de guacamole y crema
- A red guacamole, Guacamole rojo
- A Thermomix recipe that is a translation from Salsas y Aliños con Thermomix by Susaeta Ediciones
- Another Thermomix variation
- Cuban guacamole summer salad, a salad that uses guacamole as a key ingredient
- Picante guacamole, a guacamole recipe from MexTrade, London
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#guacamoleconaceitedeoliva #guacamole #serranochillies #egg #mayonnaise #coriander #groundpepper #unusualrecipes #cayennepepper #blender #chips