Crema de mejillones (TM): Difference between revisions
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<!-- seo -->{{#seo: | <!-- seo --> | ||
|title=Crema de mejillones - A Thermomix recipe | {{#seo: | ||
|title=Crema de mejillones - A Thermomix recipe Β | |||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#mussels #seeds #anise #leeks #spanish #sofrito #cherrytomatoes #soup #thermomix #stockcubes #ground | ||
|description=A Spanish soup with mussels | |hashtagrev=032020 | ||
|description=A Spanish soup with mussels | |||
}} | }} | ||
<!-- /seo --> | <!-- /seo --> | ||
A [[Spanish]] [[Soup|soup]] with [[Mussels|mussels]]. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 3646 | |||
|PortionCalories = 911 | |||
|DatePublished=22nd October 2012 | |||
|Author=JuliaBalbilla | |||
|ImageComment = The new [[Thermomix]] TM5 (2014) | |||
Β |Servings = Serves 4 | Β |Servings = Serves 4 | ||
Β |Difficulty = 1 | Β |Difficulty = 1 | ||
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Β |PrepTime = 2 minutes | Β |PrepTime = 2 minutes | ||
Β |CookTime = 33 minutes | Β |CookTime = 33 minutes | ||
|Image = [[Image:The new (2014) Thermomix TM5.jpg|thumb|middle|none|alt=Electus]] | |||
}} | }} | ||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Sounds a bit fish to me π€</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.32</span>/5</span> | |||
<span class="reviewDesc">Geddit?</span> | |||
Β | |||
<span class="reviewAuthor"> [[User:Klapaucius|Klapaucius]] </span></span> | |||
</tr></td> | |||
</table> | |||
'''For the Varoma basket -''' | '''For the Varoma basket -''' | ||
{{RecipeIngredientsTM | {{RecipeIngredientsTM | ||
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'''Other ingredients ''' | '''Other ingredients ''' | ||
{{RecipeIngredientsNB | {{RecipeIngredientsNB | ||
| 25g biscotes [[French toast]]-type things | | 25g biscotes [[French toast]]-type things | ||
| 50g [[Anise|anise]] [[Seeds|seeds]] | | 50g [[Anise|anise]] [[Seeds|seeds]] | ||
| 2 [[Fish|fish]] [[Stock cubes|stock cubes]] | | 2 [[Fish|fish]] [[Stock cubes|stock cubes]] | ||
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}} | }} | ||
===Method=== | ===Method=== | ||
{{RecipeMethod | {{RecipeMethod | ||
| Clean the [[Mussels|mussels]] under the 'grifo' by rubbing one against the other and place in the Varoma basket.Β [Grifo in [[Spanish]] means 'tap' and obviously refers to some part of the [[Mussel|mussel]]'s anatomy.Β I have no idea how to translate this into English, so if anyone is well versed in mussel knowledge, could you give me a word to use please?] | | Clean the [[Mussels|mussels]] under the 'grifo' by rubbing one against the other and place in the Varoma basket.Β [Grifo in [[Spanish]] means 'tap' and obviously refers to some part of the [[Mussel|mussel]]'s anatomy.Β I have no idea how to translate this into English, so if anyone is well versed in mussel knowledge, could you give me a word to use please?] | ||
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===Variations=== | ===Variations=== | ||
Use [[Fennel seeds|fennel seeds]] if you cannot get [[Anise|anise]] [[Seeds|seeds]]. | Use [[Fennel seeds|fennel seeds]] if you cannot get [[Anise|anise]] [[Seeds|seeds]]. | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Spanish recipes]] | [[Category:Spanish recipes]] | ||
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[[Category:Shellfish recipes]] | [[Category:Shellfish recipes]] | ||
[[Category:Thermomix recipes]] | [[Category:Thermomix recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/mussels|#mussels]] [[Special:Search/seeds|#seeds]] [[Special:Search/anise|#anise]] [[Special:Search/leeks|#leeks]] [[Special:Search/spanish|#spanish]] [[Special:Search/sofrito|#sofrito]] [[Special:Search/cherrytomatoes|#cherrytomatoes]] [[Special:Search/soup|#soup]] [[Special:Search/thermomix|#thermomix]] [[Special:Search/stockcubes|#stockcubes]] [[Special:Search/ground|#ground]] | |||
</code><!-- /footer hashtags --> |
Latest revision as of 15:22, 12 April 2024
Crema de mejillones (TM) | |
---|---|
![]() |
The new Thermomix TM5 (2014) | |
Servings: | Serves 4 |
Calories per serving: | 911 |
Ready in: | 35 minutes |
Prep. time: | 2 minutes |
Cook time: | 33 minutes |
Difficulty: | ![]() |
Recipe author: | JuliaBalbilla |
First published: | 22nd October 2012 |
Best recipe reviewSounds a bit fish to me π€ 4.32/5 Geddit? |
For the Varoma basket -
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 1.5kg mussels
- 500g water
For the sofrito
- 150g leeks
- 50g olive oil
- 3 cloves garlic, peeled
- 150g crushed tomatoes
- 1 green apple, peeled and chopped
- 1 teaspoon dill, chopped
Other ingredients
- 25g biscotes French toast-type things
- 50g anise seeds
- 2 fish stock cubes
- Ground pepper
- 300g of the cooking water from the mussels
To garnish
- 12 small cherry tomatoes
- Anise seeds
Method
- Clean the mussels under the 'grifo' by rubbing one against the other and place in the Varoma basket. [Grifo in Spanish means 'tap' and obviously refers to some part of the mussel's anatomy. I have no idea how to translate this into English, so if anyone is well versed in mussel knowledge, could you give me a word to use please?]
- Put 500g water in the bowl 7 minutes / Temp. Varoma /Speed 2.
- After this time, place the Varoma basket on the TM lid 12 minutes / Temp. Varoma / Speed 2.
- When the time is up, remove the water from the bowl and reserve.
- Remove the all but 12 of the mussels from their shells. These 12 are used as a garnish and you should remove the beards.
- Wash the leeks, dispose of the green part and chop them.
- Put all of the ingredients for the sofrito in the bowl and set 10 seconds / Speed 5.
- Scrape down the inside of the bowl with the spatula and set 10 minutes /Temp. Varoma / Speed 1.
- When finished, add the mussels, the biscotes, the anise seeds, the stock cubes, the pepper and the water 1 minute / Speed 9 so that the ingredients are well ground.
- Pour the soup into individual bowls and garnish with the cherry tomatoes, cut in half, the anis seeds and the reserved mussels arranged around the edge.
Recipe source
- Translated from a recipe in Cocina espaΓ±ola con Thermomix (Susaeta Ediciones).
Variations
Use fennel seeds if you cannot get anise seeds.
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#mussels #seeds #anise #leeks #spanish #sofrito #cherrytomatoes #soup #thermomix #stockcubes #ground