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Roast duck roti: Difference between revisions
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<span class="review"> | <span class="review"> | ||
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=== | ====Random recipe review==== | ||
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'''<span class="reviewTitle">One of my favourite recipes</span>''' | '''<span class="reviewTitle">One of my favourite recipes</span>''' | ||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> <span class="reviewDesc">Gorgeous, especially with the nectarines. They cut through the fattiness of duck.</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | <span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | ||
<span class="reviewDesc">Gorgeous, especially with the nectarines. They cut through the fattiness of duck.</span> | |||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
{{recipesummary | {{recipesummary | ||
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* 2 teaspoons whole [[coriander seeds]] | * 2 teaspoons whole [[coriander seeds]] | ||
* 1 teaspoon whole [[cumin seeds]] (white) | * 1 teaspoon whole [[cumin seeds]] (white) | ||
* 1/2 teaspoon whole [[fenugreek seeds]] | * 1/2 a teaspoon of whole [[fenugreek seeds]] | ||
* 1 teaspoon [[turmeric powder]] | * 1 teaspoon [[turmeric powder]] | ||
<gallery widths=250px perrow=5> | <gallery widths=250px perrow=5> | ||