Beetroot and apple soup: Difference between revisions
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|title=Beetroot and apple soup, British recipe | |||
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|keywords=#beetroot #beetrootandapplesoup #yoghurt #onions #horseradish #garlic #chives #staranise #grated #vegetablestock #simmer | |||
|hashtagrev=032020 | |||
|description=I love beetroot, so long as it isn't pickled in vinegar | |||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 545 | |||
|PortionCalories = 136 | |||
|DatePublished=21st November 2013 | |||
|Author = JuliaBalbilla | |||
|ImageComment = | |ImageComment = | ||
|Servings = Serves 4 | |Servings = Serves 4 | ||
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I love [[Beetroot|beetroot]], so long as it isn't [[Pickled|pickled]] in [[Vinegar|vinegar]] | I love [[Beetroot|beetroot]], so long as it isn't [[Pickled|pickled]] in [[Vinegar|vinegar]] | ||
{{RecipeIngredients | {{RecipeIngredients | ||
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| [[Salt]] and [[Pepper|pepper]] | | [[Salt]] and [[Pepper|pepper]] | ||
| 2 teaspoons [[Horseradish|horseradish]], [[Grated|grated]] | | 2 teaspoons [[Horseradish|horseradish]], [[Grated|grated]] | ||
| 1 tablespoon natural [[Yoghurt| | | 1 tablespoon natural [[Yoghurt|yogurt]] or [[Sour cream|sour cream]] | ||
| [[Chives]], snipped | | [[Chives]], snipped | ||
}} | }} | ||
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| Pour on the [[Stock|stock]], add thevstar [[Anise|anise]] and seasoning and [[Simmer|simmer]] for 20 minutes. | | Pour on the [[Stock|stock]], add thevstar [[Anise|anise]] and seasoning and [[Simmer|simmer]] for 20 minutes. | ||
| Remove the [[Star anise|star anise]], then blitz the [[Soup|soup]] for 2-3 minutes until velvety smooth. | | Remove the [[Star anise|star anise]], then blitz the [[Soup|soup]] for 2-3 minutes until velvety smooth. | ||
| Serve with snipped [[Chives|chives]] and a dollop of [[Yoghurt| | | Serve with snipped [[Chives|chives]] and a dollop of [[Yoghurt|yogurt]] mixed with the [[Horseradish|horseradish]] | ||
}} | }} | ||
===Serving suggestions=== | ===Serving suggestions=== | ||
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==See also== | ==See also== | ||
* [[Beetroot recipes|Our favourite beetroot recipes]] | * [[Beetroot recipes|Our favourite beetroot recipes]] | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:British recipes]] | [[Category:British recipes]] | ||
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[[Category:Vegetable recipes]] | [[Category:Vegetable recipes]] | ||
[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
[[Category:Unusual recipes]] | |||
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Revision as of 18:05, 22 November 2014
| Beetroot and apple soup | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 136 |
| Ready in: | 2 hours |
| Prep. time: | 15 minutes |
| Cook time: | 1 hour, 45 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 21st November 2013 |
I love beetroot, so long as it isn't pickled in vinegar
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 750g raw beetroot, thoroughly washed, skin and roots intact
- 2 medium onions, roughly chopped
- 1 bulb garlic, separated into cloves and peeled
- 2 tablespoons olive oil
- 2 cooking apples, peeled, quartered and cored
- 1 ½ litres water
- 1 tablespoon Bron's Spanish vegetable stock concentrate
- 2 star anise
- Salt and pepper
- 2 teaspoons horseradish, grated
- 1 tablespoon natural yogurt or sour cream
- Chives, snipped
Method
- Preheat the oven to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour]
- Place the beetroot in 1cm of water in a baking tray and bake for at least 1 hour until tender - if using just one large beetroot, it can take 3 hours
- Remove from the oven and run under cold water for a couple of minutes until cool
- Peel, chop and reserve
- Heat the oil in a thick-bottomed pan over a low to medium heat.
- Add the onions and garlic and sweat over a medium heat with the lid on until soft and slightly caramelised.
- Add the apple and beetroot and cook for 10 minutes.
- Pour on the stock, add thevstar anise and seasoning and simmer for 20 minutes.
- Remove the star anise, then blitz the soup for 2-3 minutes until velvety smooth.
- Serve with snipped chives and a dollop of yogurt mixed with the horseradish
Serving suggestions
Recipe source
- Lightly adapted from a recipe in Great British Life
Variations
Any vegetable stock will be fine.
See also
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#beetroot #beetrootandapplesoup #yoghurt #onions #horseradish #garlic #chives #staranise #grated #vegetablestock #simmer