Porky-pig hot dogs: Difference between revisions
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===Recipe review=== | |||
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'''<span class="reviewTitle">Doglicious!</span>''' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.6</span>/5 </span> <span class="reviewDesc">Nice and simples.</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
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[[Image:Perfect-pork.png|300px|thumb|right|[[Debbie and Andrew's Perfect Pork sausages]]]] | [[Image:Perfect-pork.png|300px|thumb|right|[[Debbie and Andrew's Perfect Pork sausages]]]] | ||
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Delicious [[Hot dogs|hot dogs]] made with [[debbie&andrews sausages]] which are made from the very best [[Cuts of pork|cuts of pork]] which come British Red Tractor assured farms. perfect for picnics and barbecues - even good for bonfire night! | |||
{{RecipeIngredients | {{RecipeIngredients | ||
| 1 pack of debbie& | | 1 pack of debbie&andrew's Harrogate 97% [[Pork]] or [[Caramelised]] [[Red onion|red onion]] [[Pork sausages|pork sausages]] | ||
| 4 Crusty finger [[bread rolls]] | | 4 Crusty finger [[bread rolls]] | ||
| 2 [[Brown|brown]] [[Onions|onions]] - peeled and sliced | | 2 [[Brown|brown]] [[Onions|onions]] - peeled and sliced | ||
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| In a non stick large [[Frying pan|frying pan]], drizzle some [[Olive oil|olive oil]] and [[Fry|fry]] off [[Onions|onions]] over a medium/high heat until golden and sticky, this should take around 12 minutes. Set aside in a bowl. | | In a non stick large [[Frying pan|frying pan]], drizzle some [[Olive oil|olive oil]] and [[Fry|fry]] off [[Onions|onions]] over a medium/high heat until golden and sticky, this should take around 12 minutes. Set aside in a bowl. | ||
| In the same non stick large [[Frying pan|frying pan]], [[Fry|fry]] off debbie& | | In the same non stick large [[Frying pan|frying pan]], [[Fry|fry]] off debbie&andrew's [[Caramelised]] [[Red onion|red onion]] [[Pork sausages|pork sausages]] over a medium/high heat until golden [[Brown|brown]], about 10 minutes. | ||
| With a [[Bread|bread]] knife, slice your buns directly down the centre without cutting the whole way through. Toast under the [[Grill|grill]], then [[Butter|butter]]. Place your [[Sausages|sausages]] inside and cover in [[Onions|onions]] and your favourite [[Sauce|sauce]]. | | With a [[Bread|bread]] knife, slice your buns directly down the centre without cutting the whole way through. Toast under the [[Grill|grill]], then [[Butter|butter]]. Place your [[Sausages|sausages]] inside and cover in [[Onions|onions]] and your favourite [[Sauce|sauce]]. | ||
}} | }} | ||
Revision as of 16:27, 22 November 2020
Recipe review
Doglicious!
4.6/5 Nice and simples. The Judge
| Porky-pig hot dogs | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 181 |
| Ready in: | 25 minutes |
| Prep. time: | 10 minutes |
| Cook time: | 15 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 16th October 2015 |
Delicious hot dogs made with debbie&andrews sausages which are made from the very best cuts of pork which come British Red Tractor assured farms. perfect for picnics and barbecues - even good for bonfire night!
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 1 pack of debbie&andrew's Harrogate 97% Pork or Caramelised red onion pork sausages
- 4 Crusty finger bread rolls
- 2 brown onions - peeled and sliced
- Your favourite sauce or ketchup
- A knob of butter
Method
- In a non stick large frying pan, drizzle some olive oil and fry off onions over a medium/high heat until golden and sticky, this should take around 12 minutes. Set aside in a bowl.
- In the same non stick large frying pan, fry off debbie&andrew's Caramelised red onion pork sausages over a medium/high heat until golden brown, about 10 minutes.
- With a bread knife, slice your buns directly down the centre without cutting the whole way through. Toast under the grill, then butter. Place your sausages inside and cover in onions and your favourite sauce.
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This recipe originated from the recipe section of debbieandandrew.co.uk
Details of suppliers of their products can be found on the debbie&andrew supplier page on Cookipedia and also on the stockist page on their website.
Many thanks to debbie&andrew's sausages for kindly giving Cookipedia permission to use the their recipes.
#onions #butter #porksausages #redonion #sauce #fry #porkypighotdogs #caramelised #recipesfromothersites #breadrolls #oliveoil