Meat cooking time calculator Imperial

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Roast meat cooking times

This dynamic meat roasting timer works out the cooking schedule by weight for roast beef joints, roast chicken, roasted duck, grouse, lamb, pheasant, pork, roasted turkey, honey roast gammon (ham/bacon), boiled bacon, game and venison.

Create your own roasting schedule

Select the roast meat type and weight then enter the time you would like to carve and serve the joint. The timings will be calculated and a cooking schedule created for you. There is a print friendly option so you can print out the roasting times and take them into the kitchen.

Try the default settings to get an idea of how this works, then use your own.


See also

More roasting resources and program information here
The calories in various cuts of chicken
A Metric version of this calculator kilograms/grams (kg/g)
Tiempos de cocción para asar carne y aves (Sistema Imperial - (lb/oz)
Tiempos de cocción para asar carne y aves (métrico - kg/g)
Sous vide meat cooking times
Puff pastry cooking times and temperatures
Shortcrust pastry cooking times and temperatures