Quiquirimichi

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Quiquirimichi
Electus
Locro with Quiquirimichi sauce
Servings:Makes a small portion of quiquirimichi sauce
Ready in:15 minutes plus cooling time
Prep. time:10 minutes
Cook time:5 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:17th January 2013

A spicy hot sauce used as an accompaniment to the South American stew / soup: locro.

Despite many references to quiquirimichi, I am struggling to find recipes for it.

I have taken the quantities for this recipe from: http://simplyspicedrecipes.blogspot.com/2011/01/argentine-locro-bean-soup.html

Ingredients

Printable πŸ–¨ shopping πŸ›’ list & πŸ‘©β€πŸ³ method for this recipe

Method

  1. Gently sautΓ© the peppers and onions for 5 minutes until softened.
  2. Mix the remaining ingredients together
  3. Allow to cool & serve.
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