Turkey and onion burger with cranberry relish
| Turkey and onion burger with cranberry relish | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 433 |
| Ready in: | 20 minutes |
| Prep. time: | 5 minutes |
| Cook time: | 15 minutes |
| Difficulty: | 
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| Recipe author: | JuliaBalbilla |
| First published: | 21st January 2013 |
Another recipe from British Onions
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 450g (1lb) Turkey Mince
- 25g Onion, finely chopped
- 1 clove garlic, crushed
- 10g/¼oz Breadcrumbs
- 1 Handful Parsley
- 1 Egg, beaten
- Salt & freshly ground black pepper
- 2 tablespoons olive oil
- 4 Ciabatta Rolls
- 2 tablespoons Cranberry relish
- Handful rocket leaves
Method
- Mix the turkey, onion garlic, breadcrumbs, parsley egg, salt & pepper together in a bowl.
- Shape into 4 burgers.
- Heat the oil in a frying pan & fry the burgers on both sides until browned & cooked through.
- Cut the ciabatta rolls in half & toast.
- Divide the rocket between the rolls, then top with a bun & finally spoon on the cranberry relish.
Variations
These could also be grilled or barbecued
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This recipe originated from the recipe section of British Onions
Many thanks to British Onions for kindly giving Cookipedia permission to use the recipes from their website.
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