Brouklou bil dersa (Cauliflower in dersa sauce): Difference between revisions

Jump to: navigation, search
no edit summary
No edit summary
No edit summary
Line 10: Line 10:
{{Template:CookTools}}
{{Template:CookTools}}
{{recipesummary
{{recipesummary
|TotalCalories = 142
|PortionCalories = 35
|DatePublished=20th January 2013
|DatePublished=20th January 2013
|Author=JuliaBalbilla
|Author=JuliaBalbilla
Line 24: Line 26:
{{RecipeIngredients
{{RecipeIngredients
| 1 large [[Cauliflower|cauliflower]], broken into florets
| 1 large [[Cauliflower|cauliflower]], broken into florets
| 4 tablespoons [[Oil|oil]]
| 4 tablespoons [[olive oil]]
| [[Garlic]] to taste, chopped
| [[Garlic]] to taste, chopped
| 2 large ripe [[Tomatoes, peeled|tomatoes, peeled]] and chopped
| 2 large ripe [[Tomatoes, peeled|tomatoes, peeled]] and chopped