Fried peppers Alicante style (TM): Difference between revisions

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|title=Fried peppers Alicante style - A Thermomix recipe
|title=Fried peppers Alicante style - A Thermomix recipe
|titlemode=replace
|titlemode=replace
|keywords=Fried peppers Alicante style (TM) Spanish recipes
|keywords=#tuna #onion #pumpkin #redpepper #thermomix #aubergine #peppers #tomato #vegetablestock #seed #stockcubes
|hashtagrev=032020
|description=These fried peppers are mixed with tuna
|description=These fried peppers are mixed with tuna
}}
}}
<!-- /seo -->


<!-- /seo -->
{{Template:CookTools}}
{{Template:CookTools}}
{{recipesummary
{{recipesummary
|TotalCalories = 955
|PortionCalories = 238
|DatePublished=31st August 2012
|DatePublished=31st August 2012
|Author=JuliaBalbilla
|Author=JuliaBalbilla
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|PrepTime = 15 minutes
|PrepTime = 15 minutes
|CookTime =  20 minutes
|CookTime =  20 minutes
|Image = [[Image:The new (2014) Thermomix TM5.jpg|250px|alt=Electus]]
|Image = [[Image:The new (2014) Thermomix TM5.jpg|alt=Electus]]
}}
}}


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| 25g [[Sugar|sugar]]
| 25g [[Sugar|sugar]]
| [[Pepper]]
| [[Pepper]]
| 200g fresh boneless [[Tuna|tuna]]
| 200g fresh [[Tuna|tuna]] steak
| 1 [[Red pepper|red pepper]] to garnish
| 1 [[Red pepper|red pepper]] to garnish
}}
}}
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[[Category:Cooking with wine]]
[[Category:Cooking with wine]]
[[Category:Thermomix recipes]]
[[Category:Thermomix recipes]]
<!-- footer hashtags --><code 'hashtagrev:032020'>#tuna #onion #pumpkin #redpepper #thermomix #aubergine #peppers #tomato #vegetablestock #seed #stockcubes </code><!-- /footer_hashtags -->

Revision as of 15:44, 14 July 2016



Fried peppers Alicante style (TM)
Electus
The new Thermomix TM5 (2014)
Servings:Serves 4
Calories per serving:238
Ready in:35 minutes
Prep. time:15 minutes
Cook time:20 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:31st August 2012

These fried peppers are mixed with tuna.

Ingredients

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Method

  1. Wash the peppers, remove the seed and chop them.
  2. Peel the pumpkin, chop it and remove the seeds.
  3. Peel the onion, discarding the outer layers and cut into pieces.
  4. Peel the aubergine and chop it.
  5. Put the vegetables into the bowl 15 seconds / Speed 4.
  6. Scrape down the lid and the inside of the bowl with the spatula.
  7. Add the oil 10 minutes / Temp. Varoma / Reverse Blade / Speed Spoon.
  8. Add the tomato, stock cubes, wine, sugar and pepper 10 minutes / Temp. Varoma / Reverse Blade / Speed Spoon.
  9. Four minutes before the end of the cooking time, add the tuna, cut into pieces, through the hole in the lid.
  10. Serve the dish garnished with strips of red pepper.

Recipe source

  • This is a translation of a recipe in Cocina española con Thermomix
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