Philadelphia rolled cucumber sandwiches: Difference between revisions
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|title=Philadelphia rolled cucumber sandwiches a cheese recipe | |||
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|keywords=Philadelphia rolled cucumber sandwiches Cheese recipes | |||
|description=More tea vicar, or perhaps another cucumber sandwich?Now you can cover up your faux-pas by offering a cup of tea and a creamy rolled version instead | |||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|DatePublished=27th April 2013 | |||
|Author=Chef | |||
|ImageComment = | |ImageComment = | ||
|Servings = Serves 1 | |Servings = Serves 1 | ||
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{{PhiladelphiaPermission}} | {{PhiladelphiaPermission}} | ||
{{RecipeIngredients | {{RecipeIngredients | ||
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| 30 g [[Philadelphia Extra Light]] | | 30 g [[Philadelphia Extra Light]] | ||
| 40 g piece [[Cucumber|cucumber]], peeled | | 40 g piece [[Cucumber|cucumber]], peeled | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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::of which Sugars 4.1g | ::of which Sugars 4.1g | ||
:Fat 3.3g | :Fat 3.3g | ||
::of which Saturated Fat 1.3g | ::of which [[Saturated Fat]] 1.3g | ||
:[[Fibre]] (Englyst) 4.0g | :[[Fibre]] (Englyst) 4.0g | ||
:[[Sodium]]* 0.5g | :[[Sodium]]* 0.5g | ||
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==See also== | ==See also== | ||
{{OtherRecipes Philadelphia Extra Light}} | {{OtherRecipes Philadelphia Extra Light}} | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:British recipes]] | [[Category:British recipes]] | ||
Revision as of 05:32, 30 December 2013
| Philadelphia rolled cucumber sandwiches | |
|---|---|
 |
| Servings: | Serves 1 |
| Ready in: | 10 minutes |
| Prep. time: | 10 minutes |
| Cook time: | None |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 27th April 2013 |
More tea vicar, or perhaps another cucumber sandwich?
Now you can cover up your faux-pas by offering a cup of tea and a creamy rolled version instead.
Many thanks to those nice people from Philadelphia who gave their permission for us to use these recipes.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 2 slices wholemeal bread
- 30 g Philadelphia Extra Light
- 40 g piece cucumber, peeled
Method
- Cut the crusts off the bread and flatten slightly with a rolling pin.
- Spread with Philadelphia and top with very thin slices of cucumber, leaving 1cm at the end of the bread which is Philadelphia only ,to aid rolling up.
- Roll up from the cucumber end so that the Philadelphia at the other end sticks the sandwich together.
- Serve immediately.
Recipe source
Nutritional information
Value per serving
- Energy 812.0kJ / 193.9 kcal
- Protein 10.7g
- Carbohydrate 32.3g
- of which Sugars 4.1g
- Fat 3.3g
- of which Saturated Fat 1.3g
- Fibre (Englyst) 4.0g
- Sodium* 0.5g
- *Equivalent as Salt 1.3g
See also
Other recipes that use Philadelphia Extra Light (aka Philadelphia Lightest):
- Philadelphia rolled cucumber sandwiches
- Philadelphia fruit smoothie
- Philadelphia extra light jacket potatoes
- Philadelphia extra light fruit scones
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