Huzarensla (Dutch 'Russian' salad): Difference between revisions
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|title= | |title=Huzarensla (Dutch 'Russian' salad) recipe | ||
|titlemode=replace | |titlemode=replace | ||
|description= | |keywords=#salad #gherkins #mayonnaise #egg #beetroot #apples #onion #tomato #lettuceleaves #veal #gherkin | ||
|hashtagrev=032020 | |||
|description=Many countries have their own version of Russian salad and this one from Holland literally means Hussars salad. | |||
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Many countries have their own version of [[Russian]] [[Salad|salad]] and this one from Holland literally means 'Hussar's salad. | |||
{{recipesummary | {{recipesummary | ||
|DatePublished=19th December 2016 | |DatePublished=19th December 2016 | ||
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|PrepTime = 15 minutes | |PrepTime = 15 minutes | ||
|CookTime = None | |CookTime = None | ||
|TotalCalories = | |TotalCalories = 3410 | ||
|PortionCalories = | |PortionCalories = 852 | ||
|Image = [[Image:Huzarensla Dutch 'Russian' salad recipe.jpg| | |Image = [[Image:Huzarensla Dutch 'Russian' salad recipe.jpg|thumb|middle|none|alt=Electus]] | ||
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<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">After Ukraine, no one will want this</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">1</span>/5</span> | |||
<span class="reviewDesc">Ever!</span> | |||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
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{{RecipeIngredients | {{RecipeIngredients | ||
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| [[Salt]] & [[Pepper|pepper]], to taste | | [[Salt]] & [[Pepper|pepper]], to taste | ||
| Crisp [[Lettuce leaves|lettuce leaves]] | | Crisp [[Lettuce leaves|lettuce leaves]] | ||
| [[Mayonnaise]] | | 1 tablespoon [[Mayonnaise]] | ||
| 1 large [[Tomato|tomato]], thinly sliced | | 1 large [[Tomato|tomato]], thinly sliced | ||
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| Cover the 'boat' with a very thin layer of [[Mayonnaise|mayonnaise]] and garnish with thin slices of [[Egg|egg]], [[Gherkin|gherkin]] and [[Tomato|tomato]]. | | Cover the 'boat' with a very thin layer of [[Mayonnaise|mayonnaise]] and garnish with thin slices of [[Egg|egg]], [[Gherkin|gherkin]] and [[Tomato|tomato]]. | ||
}} | }} | ||
==See also== | ==See also== | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category: | [[Category:Dutch recipes]] | ||
[[Category:Accompaniments]] | [[Category:Accompaniments]] | ||
[[Category:Snacks and light bites]] | [[Category:Snacks and light bites]] | ||
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[[Category:Veal recipes]] | [[Category:Veal recipes]] | ||
[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/salad|#salad]] [[Special:Search/gherkins|#gherkins]] [[Special:Search/mayonnaise|#mayonnaise]] [[Special:Search/egg|#egg]] [[Special:Search/beetroot|#beetroot]] [[Special:Search/apples|#apples]] [[Special:Search/onion|#onion]] [[Special:Search/tomato|#tomato]] [[Special:Search/lettuceleaves|#lettuceleaves]] [[Special:Search/veal|#veal]] [[Special:Search/gherkin|#gherkin]] | |||
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Latest revision as of 10:05, 7 May 2025
Many countries have their own version of Russian salad and this one from Holland literally means 'Hussar's salad.
| Huzarensla (Dutch 'Russian' salad) | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 852 |
| Ready in: | 15 minutes |
| Prep. time: | 15 minutes |
| Cook time: | None |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 19th December 2016 |
|
Best recipe reviewAfter Ukraine, no one will want this 1/5 Ever! |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 200g cooked and cubed pork or veal
- 2 apples, cored, peeled and chopped
- 1 small beetroot, cooked and chopped
- 2 hard boiled eggs, shelled - one finely chopped and the other thinly sliced
- 3 gherkins - two finely chopped and the other thinly sliced
- 1 small onion, peeled and finely chopped
- 8 small, new potatoes, cooked, cooled and chopped
- 45 ml oil
- 45ml white wine vinegar
- Salt & pepper, to taste
- Crisp lettuce leaves
- 1 tablespoon Mayonnaise
- 1 large tomato, thinly sliced
Method
- Mix the meat, apples, beetroot, 1 finely chopped egg, 2 chopped gherkins, onion and potatoes in a bowl.
- Mix the oil, vinegar, salt and pepper, pour over the salad and toss thoroughly.
- Put several lettuce leaves on a flat serving dish.
- Arrange the salad in the boat shape on the lettuce.
- Cover the 'boat' with a very thin layer of mayonnaise and garnish with thin slices of egg, gherkin and tomato.
See also
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#salad #gherkins #mayonnaise #egg #beetroot #apples #onion #tomato #lettuceleaves #veal #gherkin