Prawn cocktail salad: Difference between revisions

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{{#seo:
|title=Prawn cocktail salad, Egg recipe Cooking Wiki
|title=Prawn cocktail salad, Egg recipe Β 
|titlemode=replace
|titlemode=replace
|keywords=Prawn cocktail salad recipe Egg recipes from The cook's Wiki
|keywords=#prawncocktailsalad #salad #prawns #saladcream #lettuce #cucumber #watercress #prawncocktail #tomatoes #shredded #celerysalt
|hashtagrev=032020
|description=Feeling in a bit of a retro mood, I thought I would go back to the 1960s/70s and recreate one of the periods' most popular first courses, but make a
|description=Feeling in a bit of a retro mood, I thought I would go back to the 1960s/70s and recreate one of the periods' most popular first courses, but make a
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<!-- /seo -->Feeling in a bit of a retro mood, I thought I would go back to the 1960s/70s and recreate one of the periods' most popular first courses, but make a whole [[Salad|salad]] out of it.
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{{Template:CookTools}}
{{recipesummary
{{recipesummary
|TotalCalories = 1083
|PortionCalories = 541
|DatePublished=22nd October 2012
|DatePublished=22nd October 2012
|Author=Chef
|Author = JuliaBalbilla
|Servings = Serves 2 to 3
|Servings = Serves 2
Β  |Difficulty = 1
Β  |Difficulty = 1
Β  |TotalTime = 15 minutes
Β  |TotalTime = 15 minutes
Β  |PrepTime = 15 minutes
Β  |PrepTime = 15 minutes
Β  |CookTime = None
Β  |CookTime = None
|Image = [[Image:Prawn cocktail salad recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Prawn cocktail salad recipe.jpg|thumb|middle|none|alt=Electus]]
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Feeling in a bit of a retro mood, I thought I would go back to the 1960s/70s and recreate one of the periods' most popular first courses, but make a whole [[Salad|salad]] out of it.
<span class="review"><span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Abigail's party anyone?</span>''
Β 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.8</span>/5</span>
Β 
<span class="reviewDesc">She must have served this? Or was it all drinkys πŸ˜„</span>
Β 
<span class="reviewAuthor">[[User:Klapaucius|Klapaucius]] </span></span>
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'''For the [[Prawn cocktail|prawn cocktail]]:'''
{{RecipeIngredients
{{RecipeIngredients
|'''For the [[Prawn cocktail|prawn cocktail]]:'''
| 3 tablespoons [[Mayonnaise|mayonnaise]]
| 3 tablespoons [[Mayonnaise|mayonnaise]]
| 2 tablespoons [[Salad cream|salad cream]]
| 2 tablespoons [[Salad cream|salad cream]]
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| Pinch of [[Celery salt|celery salt]]
| Pinch of [[Celery salt|celery salt]]
| 400g net of peeled, cooked [[Prawns|prawns]], drained and [[Dried|dried]] with kitchen paper
| 400g net of peeled, cooked [[Prawns|prawns]], drained and [[Dried|dried]] with kitchen paper
}}
|'''For the [[Salad|salad]] (Use as much or as little as you like of each ingredient):'''
'''For the [[Salad|salad]] (Use as much or as little as you like of each ingredient):'''
| 6 [[Lettuce]] leaves, chopped or [[Shredded|shredded]]
{{RecipeIngredientsNB
| A handful of [[Watercress]]
| [[Lettuce]], chopped or [[Shredded|shredded]]
| 1 [[Red pepper]], sliced
| [[Watercress]]
| 1/4 [[Cucumber]], sliced
| [[Red peppers]], sliced
| A few [[Tomatoes]], sliced
| [[Cucumber]], sliced
| 2 [[Eggs]], hard [[Boiled|boiled]], and quartered
| [[Tomatoes]], sliced
| A few Whole [[Black olives|black olives]]
| [[Eggs]], hard [[Boiled|boiled]], and quartered
| Whole [[Black olives|black olives]]
}}
}}
===Method===
===Method===
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[[Category:Uncooked]]
[[Category:Uncooked]]


<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/prawncocktailsalad|#prawncocktailsalad]] [[Special:Search/salad|#salad]] [[Special:Search/prawns|#prawns]] [[Special:Search/saladcream|#saladcream]] [[Special:Search/lettuce|#lettuce]] [[Special:Search/cucumber|#cucumber]] [[Special:Search/watercress|#watercress]] [[Special:Search/prawncocktail|#prawncocktail]] [[Special:Search/tomatoes|#tomatoes]] [[Special:Search/shredded|#shredded]] [[Special:Search/celerysalt|#celerysalt]]
</code><!-- /footer hashtags -->

Latest revision as of 18:24, 8 December 2023

Feeling in a bit of a retro mood, I thought I would go back to the 1960s/70s and recreate one of the periods' most popular first courses, but make a whole salad out of it.

Prawn cocktail salad
Electus
Servings:Serves 2
Calories per serving:541
Ready in:15 minutes
Prep. time:15 minutes
Cook time:None
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:22nd October 2012

Best recipe review

Abigail's party anyone?

4.8/5

She must have served this? Or was it all drinkys πŸ˜„

Klapaucius

Ingredients

Printable πŸ–¨ shopping πŸ›’ list & πŸ‘©β€πŸ³ method for this recipe

Method

  1. Mix all of the ingredients, except for the prawns.
  2. When thoroughly mixed, stir in the prawns.
  3. This can be prepared in advance.
  4. Just before serving, layer a plate with a base of the lettuce, watercress, peppers, cucumber and tomatoes.
  5. Place the prawn cocktail mixture in the centre of the plate.
  6. Garnish with the egg quarters and olives.

Serving suggestions

Serve with Rustic French bread

Variations

Just add your favourite salad ingredients. Suggestions are raw avocado, cabbage, shredded carrot, radishes etc. Anything raw and crunchy would work well.

Chef's notes

If you wish to use homemade salad cream, I suggest you taste it for sweetness before making the Marie-Rose sauce. Use commercial salad cream if desired, but again, taste and add more vinegar or sugar to your own taste.

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#prawncocktailsalad #salad #prawns #saladcream #lettuce #cucumber #watercress #prawncocktail #tomatoes #shredded #celerysalt