Garlic and seafood pie: Difference between revisions

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|description=Because necessity is the mother of invention, this recipe began life as Julia's wonderful Caldeirada estilo Nazare and ended up as a very garlicky
|description=Because necessity is the mother of invention, this recipe began life as Julia's wonderful Caldeirada estilo Nazare and ended up as a very garlicky
}}
}}
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<!-- /seo -->Because necessity is the mother of invention, this recipe began life as Julia's wonderful [[Caldeirada estilo Nazaré]] and ended up as a very garlicky ''Captain's pie''.
 
 
{{Template:CookTools}}
Rather than desecrate the [[Caldeirada estilo Nazaré|original recipe]], I have plagiarised most of it again here.  I used my favourite fish, [[basa]] and ''sandwich'' [[prawns]] because they were economical.  As I had no [[fish stock]], I thought a high quality, ready-made leek and potato soup would work instead. The final deviation was to put in a good slug of [[sherry]] instead of [[white wine]] and a mix of [[chervil]] and [[parsley]].  Otherwise, everything is pretty similar to the original.
<div class="right_imgs" style="float: right; width: 320px;">
{{recipesummary
{{recipesummary
|TotalCalories = 2835
|TotalCalories = 2835
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  |PrepTime = 15 minutes
  |PrepTime = 15 minutes
  |CookTime = 1 hour  
  |CookTime = 1 hour  
  |Image = [[Image:Garlic and seafood pie recipe.jpg|300px|alt=Electus]]
  |Image = [[Image:Garlic and seafood pie recipe.jpg|thumb|middle|none|alt=Electus]]
 
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}}
[[Image:Garlic and seafood pie strata.jpg|thumb|300px|right|Ready for the oven]]
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
[[Image:Garlic and seafood pie recipe layers 1 and 2.jpg|thumb|300px|right|Layers 1 and 2]]
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
[[Image:Garlicky tomato and basa in soup.jpg|thumb|300px|right|Basa in soup and garlicky tomato and pepper sauce]]
 
</div>
<span class="review">
Because necessity is the mother of invention, this recipe began life as Julia's wonderful [[Caldeirada estilo Nazaré]] and ended up as a very garlicky ''Captain's pie''.
<span class="reviewHeader">
 
====Best recipe review====
Rather than desecrate the [[Caldeirada estilo Nazaré|original recipe]], I have plagiarised most of it again here.  I used my favourite fish, [[basa]] and ''sandwich'' [[prawns]] because they were economical.  As I had no [[fish stock]], I thought a high quality, ready-made leek and potato soup would work instead. The final deviation was to put in a good slug of [[sherry]] instead of [[white wine]] and a mix of [[chervil]] and [[parsley]].  Otherwise, everything is pretty similar to the original.
</span>
''<span class="reviewTitle">Love Garlic?</span>''
 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>
 
<span class="reviewDesc">If you do then you'll love this - Wow!</span>
 
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
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</table>


{{RecipeIngredients
{{RecipeIngredients
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* Preheat oven to 180° C (350° F - gas 4)
* Preheat oven to 180° C (350° F - gas 4)
* Peel, quarter and boil the [[potatoes]], drain well
* Peel, quarter and boil the [[potatoes]], drain well
<gallery widths=250px heights=250px perrow=5>
Image:Garlic and seafood pie strata.jpg|Ready for the oven
Image:Garlic and seafood pie recipe layers 1 and 2.jpg|Layers 1 and 2
Image:Garlicky tomato and basa in soup.jpg|Basa in soup and garlicky tomato and pepper sauce
</gallery>
===Method===
===Method===


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[[Category:Baked or roasted]]
[[Category:Baked or roasted]]


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