Asparagus rolls (TM)

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These are asparagus stalks which have been rolled in cheese and ham and bakes in the oven.

Asparagus rolls (TM)
Electus
The new Thermomix TM5 (2014)
Servings:Serves 4
Calories per serving:1048
Ready in:50 minutes
Prep. time:10 minutes
Cook time:40 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:14th October 2012

Best recipe review

Great idea for using asparagus

4/5

Cheese, ham and a tasty veg.

Carla

Ingredients

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For the sauce

Method

  1. Grate the Parmesan 30 seconds / Speed 5-7-9
  2. Remove from the bowl and reserve.
  3. Wash the asparagus and dispose of the hard part.
  4. Place them in the Varoma bowl and reserve.
  5. Put the water in the bowl 5 minutes / Temp. Varoma / Speed 2.
  6. After this time, remove the MC and put the Varoma bowl on top of the lid 15 minutes / Temp. Varoma / Speed 2.
  7. Check that the asparagus is just cooked; if it is not, cook for a few more minutes at the same temperature and speed.
  8. Make the rolls by placing a slice of cheese on each ham slice and putting them on top of each asparagus stalk.
  9. Wrap them into rolls and place in a baking dish.
  10. Place all of the sauce ingredients into the bowl 8 minutes / 90° / Speed 4.
  11. Pour the sauce over the asparagus and sprinkle with the grated cheese.
  12. Bake in a preheated oven at 180° C (350° F - gas 4), [fan oven 160° C & reduce cooking time by 10 mins per hour] for 10 minutes, until golden.

Recipe source

  • This is a translation of a recipe in Cocina española con Thermomix

Chef's notes

Follow the RSPCA Think Pig Checklist to make sure that your pork has come from pigs that have been reared to higher welfare standards.

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