Cheese and chilli popcorn

From Cookipedia
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.



Cheese and chilli popcorn
Electus

Best recipe review

This is a Winner!

5/5

The perfect match of flavours, even if I say so myself.

Jerry, aka Chef)
Servings:Serves 1
Calories per serving:168
Ready in:5 minutes
Prep. time:1 minute
Cook time:4 minutes
Difficulty:Easy
Recipe author:Chef
First published:26th January 2021

Testing out my recent purchase of Taste Sensation Chili Cheese marinade ad I thought I would give it a go with popcorn. Wow!

Fantastic flavours; it's quite hot, has a hint of saltiness with the cheese and yet it's also quite sweet. A winner.

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


Method

  1. Heat the oil in a large heavy based pot for a minute or so
  2. Drop the popcorn into the pot and shimmy the pot to coat the popcorn evenly with oil
  3. Cover with a spatter guard - this stops the corn and the fat from going everywhere and also allows the moisture to escape, which a pan lid would not
  4. A tea towel works just as well, but take care it does not catch fire!
  5. Once most of the corn has popped, remove from the heat and shake into a Lock & Lock box
  6. Add a tablespoon of Taste Sensation Chili Cheese marinade to the Lock & Lock box, cover and shake like mad to cover the popcorn.
  7. Eat and enjoy!

Serving suggestions

Serve with a chilled beer!

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful. #tastesensationchilicheesemarinade #popcorn #corn #spatterguard #snacksandlightbites #popped #recipes #popcornrecipes #britishrecipes #northamericanrecipes #unusualrecipes