Aperitif cheese balls

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These Džiugas cheese balls make an impressive looking aperitif.

Aperitif cheese balls

Džiugas cheese aperitif cheese balls
Servings:	Serves 4
Calories per serving:	310
Ready in:	30 minutes
Prep. time:	30 minutes
Cook time:	None
Difficulty:
Recipe author:	Chef
First published:	1st November 2015

Best recipe review I like the nut ones best! 5/5 Great idea, nuts, sesame seeds, chilli flakes... The Judge

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 200 g cottage cheese
• 50 g Džiugas cheese
• 2 tablespoons spreadable curd cheese such as Quark
• 2 cloves of garlic
• Freshly ground black pepper
• Mayonnaise (optional)

Method

1. Roll the cheese balls in the any of the following:
2. Grated Džiugas cheese
3. Chopped toasted nuts
4. Sesame seeds
5. Caraway seeds

Serving suggestions

Serve with a dressed green salad and cherry tomatoes

Variations

Try this with you favourite soft cheese.

If you can't obtain Džiugas cheese, any hard cheese such as Parmesan, would do.

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