Beef stew with mushrooms (TM): Difference between revisions
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|title=Beef stew with mushrooms | {{#seo: | ||
|title=Beef stew with mushrooms - A Thermomix recipe | |||
|titlemode=replace | |titlemode=replace | ||
|keywords=Beef stew with mushrooms (TM) recipe Meat recipes from The cook's Wiki | |keywords=Beef stew with mushrooms (TM) recipe Meat recipes from The cook's Wiki | ||
|description=Beef and mushroom stew recipe for the Thermomix | |description=Beef and mushroom stew recipe for the Thermomix | ||
}} | }} | ||
<!-- /seo --> | <!-- /seo --> | ||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|DatePublished=20th October 2012 | |||
|Author=JuliaBalbilla | |||
|ImageComment = Beef stew with mushrooms | |||
|Servings = Serves 2 to 3 | |Servings = Serves 2 to 3 | ||
|Difficulty = 1 | |Difficulty = 1 | ||
|TotalTime = 1 hour | |TotalTime = 1 hour 15 minutes | ||
|PrepTime = 15 minutes | |PrepTime = 15 minutes | ||
|CookTime = 1 hour | |CookTime = 1 hour | ||
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[[Beef]] and [[Mushroom|mushroom]] [[Stew|stew]] recipe for the [[:Category:Thermomix recipes|Thermomix]]. | [[Beef]] and [[Mushroom|mushroom]] [[Stew|stew]] recipe for the [[:Category:Thermomix recipes|Thermomix]]. | ||
{{RecipeIngredientsTM | {{RecipeIngredientsTM | ||
| 140g [[Onions|onions]], peeled and quartered | | 140g [[Onions|onions]], peeled and quartered | ||
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| 1 large [[Potato|potato]] or more, cut into smallish pieces | | 1 large [[Potato|potato]] or more, cut into smallish pieces | ||
| 75g [[Single cream|single cream]] or [[milk]] | | 75g [[Single cream|single cream]] or [[milk]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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===Che'f notes=== | ===Che'f notes=== | ||
This is a rather dry stew, so add extra [[stock]]if desired. | This is a rather dry stew, so add extra [[stock]]if desired. | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Main courses]] | [[Category:Main courses]] | ||
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[[Category:Thermomix recipes]] | [[Category:Thermomix recipes]] | ||
[[Category:Cooking with wine]] | [[Category:Cooking with wine]] | ||
Revision as of 18:35, 15 December 2014
| Beef stew with mushrooms (TM) | |
|---|---|
 |
| Beef stew with mushrooms | |
| Servings: | Serves 2 to 3 |
| Ready in: | 1 hour 15 minutes |
| Prep. time: | 15 minutes |
| Cook time: | 1 hour |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 20th October 2012 |
Beef and mushroom stew recipe for the Thermomix.
Ingredients
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- 140g onions, peeled and quartered
- Garlic to taste, peeled
- 150g green or red peppers or a mixture of the two, quartered
- 40g oil
- 500g stewing beef, cut into small pieces
- 2 carrots, scraped, coarsely chopped
- 1 tin of mushrooms, drained or 130g fresh mushrooms, sliced if necessary
- 1 bay leaf
- 90g dry white wine
- 250g or more beef stock
- Salt and pepper
- Fresh or dried oregano, to taste
- 1 large potato or more, cut into smallish pieces
- 75g single cream or milk
Method
- Put the onion, garlic and peppers in the bowl and process for 2 seconds at Speed 5.
- Push the food from the wall of the jug down into the bowl. add the oil and fry for 8 minutes / Speed Spoon / Temp. Varoma.
- Add the meat, set the blade to REVERSE and cook for 3 minutes / Speed Spoon / Temp. Varoma.
- Add all the remaining ingredients, except for the potato and cream and cook at the same temperature and speed for 40 minutes.
- 10 minutes before the end of the cooking time, add the potatoes.
- Add the cream and cook for 3 minutes longer.
Variations
Che'f notes
This is a rather dry stew, so add extra stockif desired.
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