Spiced rooster oven chips

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Spiced rooster oven chips
Spiced rooster oven chips
Servings:Serves 4
Calories per serving:135
Ready in:30 minutes
Prep. time:10 minutes
Cook time:20 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:21st January 2013

see also: Potato wedge recipes

Albert Bartlett products can be found in most UK supermarkets. You can find out more about their products at http://albertbartlett.co.uk.


Ingredients

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Method

  1. Pre - heat oven to 225 C / Gas 7
  2. Place a roasting tray into the oven and leave till tray is very hot.
  3. Pour the oil into the tray, arrange the potatoes in a single layer onto the tray, return the tray to the oven and roast the potatoes till golden brown (about 20 minutes), turning once or twice.
  4. During the last 5 minutes of cooking sprinkle the spices over the chips.
  5. Remove potatoes from the oven, sprinkle with sea salt and serve with garlic mayonnaise or your favourite dip.

See also

We have a number of chip (french fries) recipes:

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This recipe originated from the recipe section of the now inactive www.albert-bartlett.co.uk

Many thanks to Albert Bartlett for kindly giving Cookipedia permission to use the recipes from their website.