Roasted sausages with apples and lots of garlic

From Cookipedia


Roasted sausages with apples and lots of garlic
Roasted sausages with apples and lots of garlic
Servings:Serves 4
Calories per serving:100
Ready in:50 minutes
Prep. time:10 minutes
Cook time:40 minutes
Difficulty:Easy
Recipe author:Chef
First published:23rd October 2015

If you like easy recipes with lots of garlic, apples and sausages then this is definitely for your. Made in one pot in under an hour this recipe is brought to Cookipedia by debbie&andrew's sausages.

Ingredients

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Mise en place

  • Preheat your oven to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour]

Method

  1. Place the sausages in a roasting tin along with the onion wedges and garlic bulb halves and drizzle with olive oil. Roast for 20 minutes and remove from the oven.
  2. Mix together the mustard and maple syrup and pour over the sausage mix. Add the apple pieces and sage leaves and return to the oven.
  3. Roast for a further 20 minutes then divide up the roast garlic and serve the whole lot straight from the tin.

Serving suggestions

Serve with mashed potatoes and buttered cabbage.

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This recipe originated from the recipe section of debbieandandrew.co.uk

Details of suppliers of their products can be found on the debbie&andrew supplier page on Cookipedia and also on the stockist page on their website.

Many thanks to debbie&andrew's sausages for kindly giving Cookipedia permission to use the their recipes.