Patatas bravas (TM)
From Cookipedia
A nice and spicy potato dish made in a Thermomix and is often served as a tapa.
Patatas bravas (TM) | |
---|---|
Servings: | Serves 4 |
Calories per serving: | 253 |
Ready in: | 35 minutes |
Prep. time: | 10 minutes |
Cook time: | 25 minutes |
Difficulty: | |
Recipe author: | JuliaBalbilla |
First published: | 20th October 2012 |
Best recipe reviewBrave potatoes? 4/5 Iv'e never known a scared one π |
Ingredients
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- 900g potatoes, cubed
- 1 large onion, cut into quarters
- Garlic, to taste
- 50g olive oil, plus extra for frying the potatoes
- 100ml white wine
- 400g tinned tomatoes
- 2 guindilla peppers
- Salt
Method
- Put the onion and garlic in the bowl, and chop 7 seconds / Speed 7.
- Add the oil MC off, 10 minutes / Temp. Varoma / Speed 2½.
- Add the wine, MC on, 4 minutes / Temp. Varoma / Speed 3.
- Add the tomatoes and salt, 10 minutes / Temp. Varoma / Speed 2.
- Incorporate the guindillas and blend 40 seconds / Speed 1-9 progressively, for a smooth sauce. Use a lower speed for less time if you prefer it to have some texture.
- In the meantime, fry the potatoes in olive oil, empty them into a dish and pour over the sauce.
Recipe source
- Translated and adapted from a recipe by Teregomez on the Thermomix Spain website.
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