Shallot vinegar
From Cookipedia
Shallot vinegar |
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Servings: | Enough vinegar to dress oysters for 2 |
Ready in: | 35 minutes incl. infusing |
Prep. time: | 35 minutes |
Cook time: | None |
Difficulty: | ![]() |
An ideal accompaniment to oysters
Ingredients
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 110ml (4 fl oz) red wine vinegar
- ½ banana shallot, finely diced
- 1 tablespoon fresh chives, finely chopped
- Freshly ground black pepper, to taste
- ½ teaspoon very finely chopped red chilli
Method
- Mix all the ingredients together and mix well
- Leave for 30 minutes to infuse
- Stir again and serve