Käseschnitte (Swiss cheese on toast): Difference between revisions

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|title=Käseschnitte (Swiss cheese on toast) a cheese recipe
|title=Käseschnitte (Swiss cheese on toast) a cheese recipe
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|keywords=Käseschnitte (Swiss cheese on toast) Cheese recipes
|keywords=#ham #applejuice #paprika #whitewine #friedegg #oliveoil #cheese #chives #parsley #grilled #bake
|hashtagrev=032020
|description=Having just returned from a Swiss summer holiday, I have to add this recipe - we had a few variations of this, most were more like a glorious pizza
|description=Having just returned from a Swiss summer holiday, I have to add this recipe - we had a few variations of this, most were more like a glorious pizza
}}
}}
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{{recipesummary
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|TotalCalories = 1612
|PortionCalories = 806
|DatePublished=20th January 2013
|DatePublished=20th January 2013
|Author=Chef
|Author=Chef
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'''to garnish'''
'''to garnish'''
* Pinch of [[Paprika|paprika]]
* Pinch of [[Paprika|paprika]]
* 2 [[Eggs|eggs]]
* 2 [[free range eggs]]
* [[Olive oil]]
* [[Olive oil]]
* Finely chopped [[Chives|chives]] or chopped [[Parsley|parsley]]
* Finely chopped [[Chives|chives]] or chopped [[Parsley|parsley]]
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[[Category:Pork recipes]]
[[Category:Pork recipes]]
[[Category:Grilled, griddled or barbecued]]
[[Category:Grilled, griddled or barbecued]]
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Revision as of 03:33, 27 July 2016


Käseschnitte (Swiss cheese on toast)
Electus
Servings:Serves 2
Calories per serving:806
Ready in:32 minutes
Prep. time:20 minutes
Cook time:12 minutes
Difficulty:Easy
Recipe author:Chef
First published:20th January 2013
This really is a Grindelwald cow watching me try my first käseschnitte!

Having just returned from a Swiss summer holiday, I have to add this recipe - we had a few variations of this, most were more like a glorious pizza than cheese on toast.

It's made really special by the addition of a fried egg on the top.

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

melted cheese topping

to garnish

Mise en place

  • Preheat the oven to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour]

Method

  1. Make one bowl of käseschnitte for each person
  2. Toast the slices of bread
  3. Put the toast in 2 separate oven-proof dishes, slightly larger than the piece of toast
  4. Drizzle the white wine or apple juice over the toast
  5. Cover with the ham
  6. Mix the topping ingredients together and spread over the ham
  7. Bake in the oven for 12 minutes
  8. Meanwhile fry 2 eggs in the olive oil

Serving suggestions

Sprinkle with paprika and a little more fresh herbs

Top with a fried egg

Chef's notes

Follow the RSPCA Think Pig Checklist to make sure that your pork has come from pigs that have been reared to higher welfare standards.

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#ham #applejuice #paprika #whitewine #friedegg #oliveoil #cheese #chives #parsley #grilled #bake

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