Template: IGP/BGA ingredients: Difference between revisions
From Cookipedia
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|Belgium||[[Geraardsbergse Mattentaart]]||Cheese tart||PGI | |Belgium||[[Geraardsbergse Mattentaart]]||Cheese tart||PGI | ||
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|Belgium||[[ | |Belgium||[[Jambon d'Ardenne (Ardenne ham)|Jambon d'Ardenne]]||Ham||PGI | ||
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|Belgium||Liers vlaaike||Cake||PGI | |Belgium||Liers vlaaike||Cake||PGI | ||
Revision as of 00:02, 17 December 2016
|- |Belgium||Brussels grondwitloof||Chicory||PGI |- |Belgium||Geraardsbergse Mattentaart||Cheese tart||PGI |- |Belgium||Jambon d'Ardenne||Ham||PGI |- |Belgium||Liers vlaaike||Cake||PGI |- |Belgium||Pâté gaumais||Pork pie||PGI |- |Belgium||Plate de Florenville||Potato||PGI |- |Belgium||Poperingse Hopscheuten / Poperingse Hoppescheuten||Hop||PGI |- |Belgium||Potjesvlees uit de Westhoek||Potted meat||PGI