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==Thai Fried Oysters==
<!-- seo -->
Thai fried oysters (Thai : หอยทอด(Hoii-thot), Chinese : ออส่วน(Or-Suan)) is a famous fast food in Thailand that you can find on many street corners in Bangkok and also popular in other places such as Taiwan, Hong Kong, and the Philippines. The main ingredients are flour, spice, egg, and oyster serve with bean sprouts and chili sauce on the hot plate. This food is very popular because there are five categories of nutrients.
{{#seo:
|title=Thai oyster fast food recipe
|titlemode=replace
|keywords=#oysters #chillisauce #beansprouts #pepperpowder #onion #riceflour #cassava #fishsauce #vegetableoil #fried #starch
|hashtagrev=032020
|description=Thai fried oysters (Thai : หอยทอด(Hoii-thot) is a famous fast food in Thailand that you can find on many street corners in Bangkok
}}
<!-- /seo -->
Thai [[Fried|fried]] [[Oysters|oysters]] (Thai : &#3627;&#3629;&#3618;&#3607;&#3629;&#3604;(Hoii-thot), [[Chinese]] : &#3629;&#3629;&#3626;&#3656;&#3623;&#3609;(Or-Suan)) is a famous fast food in Thailand that you can find on many street corners in Bangkok and also popular in other places such as Taiwan, Hong Kong, and the Philippines. The main ingredients are [[Flour|flour]], [[Spice|spice]], [[Egg|egg]], and [[Oyster|oyster]] serve with [[Bean sprouts|bean sprouts]] and [[Chilli sauce|chilli sauce]] on the hot plate. This food is very popular because there are five categories of nutrients.
{{recipesummary
|TotalCalories = 552
|PortionCalories = 276
|DatePublished=24th October 2014
|Author=Panrapee Satienpisarn
|ImageComment =
|Servings = Serves 2
|Difficulty = 2
|TotalTime =  20 minutes
|PrepTime =  10 minutes
|CookTime =  10 minutes
|Image = [[Image:Wef recipe.jpg|thumb|middle|none|alt=Electus]]


==Ingredients for Thai fried oysters (2 persons) ==
}}
- 10 small oysters (or mussels, squid, or seafood as you prefer)<br>
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
- 2 tablespoons rice flour<br>
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
- 1/2 tablespoon cassava starch <br>
- 1 cup fresh bean sprouts<br>
- 3 tablespoons cold water<br>
- 1/4 teaspoon Thai pepper powder<br>
- 1/4 teaspoon chopped garlic<br>
- 1/4 teaspoon chopped onion<br>
- 1/4 teaspoon fish sauce<br>
- 1 egg<br>
- vegetable oil for cooking<br>


==Ingredients for chili sauce for Thai fried oysters==
<span class="review">
- 2 tablespoons sweet chilli sauce<br>
<span class="reviewHeader">
- 2 tablespoons vinegar<br>
====Best recipe review====
- 1/4 teaspoon salt
</span>
''<span class="reviewTitle">Wow! Thanks Panrapee</span>''


==Method==
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>
1. Wash oysters in cold water, then poached and drain well.<br>
2. Mix cassava starch and rice flour with the water and mix well.<br>
3. Heat the vegetable oil in a pan. When the oil is hot, pour the mixed flour and oysters together.<br>
4. Add the egg after batter is set. Make a hole in the center with a spatula, cook until golden crispy.<br>
5. Pour a little more oil in the pan, fry the garlic and bean sprouts until it heated.<br>
6. Mix all ingredients, then season with fish sauce, sugar, onion and Thai pepper powder.<br>
7. Serve it with a chili sauce.<br>


==References==
<span class="reviewDesc">Looks like a fabulous way to serve oysters - can't wait to try this at home.</span>
[1] http://pantip.com/topic/30652509, หอยทอดแป้งกรอบ สูตรอร่อยเหาะ (บ่งบ๊ง, June 26, 2014)<br>
[2] http://www.ezythaicooking.com/free_recipes/fried-mussels-with-egg_th.html, สูตรอาหารไทย : หอยทอด (2007)<br>
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
[3] http://www.pim.in.th/one-dish-food/56-sea-mussel-fried.html, หอยทอด (พิม @ ครัวบ้านพิม, July 17, 2009)<br>
</tr></td>
</table>
{{RecipeIngredients
| 10 small [[Oysters|oysters]] (or [[Mussels|mussels]], [[Squid|squid]], or [[Seafood|seafood]] as you prefer)
| 2 tablespoons [[Rice flour|rice flour]]
| &#189; tablespoon [[Cassava|cassava]] [[Starch|starch]]
| 1 cup fresh [[Bean sprouts|bean sprouts]]
| 3 tablespoons cold water
| &#188; teaspoon Thai [[Pepper powder|pepper powder]]
| &#188; teaspoon chopped [[Garlic|garlic]]
| &#188; teaspoon chopped [[Onion|onion]]
| &#188; teaspoon [[Fish sauce|fish sauce]]
| 1 [[free range egg]]
| [[Vegetable oil|vegetable oil]] for cooking
}}
'''[[Chilli sauce|chilli sauce]] for [[Oysters|oysters]]'''
{{RecipeIngredientsNB
| 2 tablespoons sweet [[Chilli sauce|chilli sauce]]
| 2 tablespoons [[Vinegar|vinegar]]
| &#188; teaspoon [[Salt|salt]]
}}
 
===Method===
{{RecipeMethod
 
| Wash [[Oysters|oysters]] in cold water, then [[Poached|poached]] and drain well.
| Mix [[Cassava|cassava]] [[Starch|starch]] and [[Rice flour|rice flour]] with the water and mix well.
| Heat the [[Vegetable oil|vegetable oil]] in a pan. When the [[Oil|oil]] is hot, pour the mixed [[Flour|flour]] and [[Oysters|oysters]] together.
| Add the [[Egg|egg]] after [[Batter|batter]] is set. Make a hole in the centre with a spatula, cook until golden crispy.
| Pour a little more [[Oil|oil]] in the pan, [[Fry|fry]] the [[Garlic|garlic]] and [[Bean sprouts|bean sprouts]] until it heated.
| Mix all ingredients, then season with [[Fish sauce|fish sauce]], [[Sugar|sugar]], [[Onion|onion]] and Thai [[Pepper powder|pepper powder]].
}}
===Serving suggestions===
Serve it with a [[Chilli sauce|chilli sauce]].
==See also==
 
* http://pantip.com/topic/30652509, &#3627;&#3629;&#3618;&#3607;&#3629;&#3604;&#3649;&#3611;&#3657;&#3591;&#3585;&#3619;&#3629;&#3610; &#3626;&#3641;&#3605;&#3619;&#3629;&#3619;&#3656;&#3629;&#3618;&#3648;&#3627;&#3634;&#3632; (&#3610;&#3656;&#3591;&#3610;&#3658;&#3591;, June 26, 2014)
* http://www.pim.in.th/one-dish-food/56-sea-[[Mussel|mussel]]-[[Fried|fried]].html, &#3627;&#3629;&#3618;&#3607;&#3629;&#3604; (&#3614;&#3636;&#3617; @ &#3588;&#3619;&#3633;&#3623;&#3610;&#3657;&#3634;&#3609;&#3614;&#3636;&#3617;, July 17, 2009)
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Chinese recipes]]
[[Category:Oriental cuisine]]
[[Category:Vietnamese recipes]]
[[Category:Chilli pepper recipes]]
[[Category:Garlic recipes]]
[[Category:Sea fish recipes]]
[[Category:Shellfish recipes]]
[[Category:Stir fried]]
[[Category:Thai recipes]]
 
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