Rich Garlic Soup (TM): Difference between revisions
From Cookipedia
(Fix broken formatting) |
(Beef recipes??? No way!) |
||
| Line 37: | Line 37: | ||
[[Category:Soup and stock recipes]] | [[Category:Soup and stock recipes]] | ||
[[Category:Vegan recipes]] | [[Category:Vegan recipes]] | ||
[[Category:Garlic recipes]] | [[Category:Garlic recipes]] | ||
[[Category:Thermomix recipes]] | [[Category:Thermomix recipes]] | ||
Revision as of 22:13, 26 January 2014
| Rich Garlic Soup (TM) | |
|---|---|
_recipe.jpg) |
| Servings: | Serves 4 |
| Ready in: | 1 hour |
| Prep. time: | 5 minutes |
| Cook time: | 55 minutes |
| Difficulty: | 
|
This garlic soup recipe for the Thermomix is quite mild and sweet, so do not be alarmed by the garlic content.
Ingredients
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 3-4 bulbs garlic, separated into cloves, and roots removed
- 40g olive oil
- 1.5 litres vegetable stock
- Salt, to taste
Method
- Place the garlic in the TM bowl and set to 3-6 seconds / Reverse Blade Direction / Speed 4.
- Empty the bowl and discard the skins.
- Dry the bowl.
- Put the oil in the bowl to heat for 3 minutes / Temp Varoma / Speed 1.
- Add the garlic and cook 15 Minutes / Temp Varoma / Reverse Blade / Speed Spoon / MC OFF.
- Add the stock and set to 30 minutes / Temp. Varoma / Speed 1 / MC ON.
- Blend 10 seconds / Speed 5-7-9.
- Check seasoning and serve, garnished with a little parsley.
Serving suggestions
Serve with plenty of bread.