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Mushroom ketchup - homemade (TM): Difference between revisions
Mushroom ketchup - homemade (TM) (view source)
Revision as of 18:57, 22 August 2016
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| ½ teaspoon [[Ground allspice|ground allspice]] | | ½ teaspoon [[Ground allspice|ground allspice]] | ||
| ½ teaspoon [[Ground black pepper|ground black pepper]] | | ½ teaspoon [[Ground black pepper|ground black pepper]] | ||
| 250 gm [[Cider vinegar|cider vinegar]] | | 250 gm [[Cider vinegar|cider vinegar]] (I used 200g [[Cider vinegar|cider vinegar]] and 50g [[Balsamic vinegar|balsamic vinegar]]) | ||
| 50 gm soft dark [[Muscovado sugar|muscovado sugar]] | | 50 gm soft dark [[Muscovado sugar|muscovado sugar]] | ||
}} | }} | ||