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Cake tin conversion charts: Difference between revisions
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{| class="wikitable" class="sortable wikitable" | |||
|- | |||
!width="250pt"|'''ROUND''' | |||
!width="250pt"|'''SQUARE''' | |||
!width="75pt"|'''EGGS (Fruit cake)''' | |||
!width="75pt"|'''EGGS (Sponge cake)''' | |||
|- | |||
| 13 cm / 5 inch || 10 cm / 4 inch ||2 ||3 | |||
|- | |||
| 15 cm / 6 inch || 13 cm / 5 inch ||2 ||4 | |||
|- | |||
| 18 cm / 7 inch || 15 cm / 6 inch ||3 ||5 | |||
|- | |||
| 20cm / 8 inch || 18 cm / 7 inch || 4||6 | |||
|- | |||
| 23 cm / 9 inch || 20cm / 8 inch || 5||8 | |||
|- | |||
| 25 cm / 10 inch || 23 cm / 9 inch ||7 ||10 | |||
|- | |||
| 28 cm / 11 inch || 25 cm / 10 inch || 9||12 | |||
|- | |||
| 30 cm / 12 inch || 28 cm / 11 inch ||12 ||15 | |||
|- | |||
| 36 cm / 14 inch || 30 cm / 12 inch ||13 ||20 | |||
|} | |||
[[Category:Tools]] | [[Category:Tools]] | ||
[[Category:Useful information]] | [[Category:Useful information]] | ||
[[Category:Bread and baking]] | [[Category:Bread and baking]] | ||