Peanut sauce
From Cookipedia
A mild spicy satay sauce ideally suited to dipping pork, chicken or vegetables.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 100 g (4 oz) peanut butter
- 120 ml (4 fl oz) chicken stock
- 120 ml (4 fl oz) groundnut oil
- 1 tablespoon lemon or lime juice
- 1 tablespoon soy sauce
- ½ teaspoon salt
- ½ teaspoon chili powder or flakes
- ½ teaspoon sugar
Method
- Mix all ingredients in a pan and simmer over a low heat until all ingredients have combined
- Remove from heat and allow to cool
- Store in an airtight jar in the fridge
Serving suggestions
Serve cold with most meats.
Especially good on barbecued chicken.
See also
- Satay sauce
- My favourite condiment of all time: Lee Kum Kee Satay Sauce
Browse Cookipedia's recipes with Pinterest
Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.
#peanutsauce #lemon #sataysauce #chickenstock #fridge #chilipowder #butter #skewers #soysauce #boiledorsimmered #ponorogo
https://www.cookipedia.co.uk/recipes_wiki/Peanut_sauce