Cuban-inspired Brunswick stew

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Cuban-inspired Brunswick stew
Cuban-inspired Brunswick stew
Servings:Serves 4
Calories per serving:804
Ready in:1 hour, 20 minutes
Prep. time:20 minutes
Cook time:1 hour
Difficulty:Average difficulty
Recipe author:Carla Cancio-Bello, J.D., on behalf of Cuban Cuisine UK
First published:24th December 2013
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This is a Cuban take on the beloved Brunswick stew, a classic dish from the American South. The Cuban additions make this stew better than the original!


Ingredients

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Method

  1. Combine Adobo con Chile Habanero, Baron's Green Seasoning and the flour. Use to coat the chicken pieces.
  2. Heat the butter in a casserole dish. Brown the chicken with the onions and chorizo until tender. Add remaining ingredients.
  3. Cover and simmer for one hour.

Recipe source

  • CubanCuisine.co.uk, the UK's specialist on-line suppliers of authentic Cuban groceries, has kindly given Cookipedia permission to reproduce this recipe.

CubanCuisine.co.uk can provide all specialist items in this recipe via www.cubancuisine.co.uk, their recently updated Cuban ingredient supplies website. Just click on the product link in the recipe to take you to the Cookipedia ingredient description page from where you can order the item online via CubanCuisine.co.uk (worldwide deliveries)

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