Béchamel sauce (TM)

From Cookipedia
Jump to: navigation, search


Béchamel sauce (TM)
Béchamel sauce (TM)
Servings:Servings: 4 - Makes about 700 ml
Calories per serving:214
Ready in:10 minutes
Prep. time:3 minutes
Cook time:7 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:30th August 2012
Please cast your vote on this recipe!
5.00
Vote nowVote nowVote nowVote nowVote now (one vote)

This is a translation of a recipe in Salsas y Aliños con Thermomix (Susaeta Ediciones)


Access Google's Street View and see 10 years of video history! ...

Ingredients

Method

  1. Place all of the ingredients in the bowl.
  2. Continue for 7 minutes / 90° / Speed 4.
  3. The result should be a sauce with a light consistency, without being too thick.

Serving suggestions

The sauce can be used to prepare, amongst others, gratinéed pasta dishes.

Graph your Body Mass Index

See your personal Body Mass Index (BMI) plotted on a graph against national averages.