Masa para crêpes (Crêpe batter) (TM): Difference between revisions
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|title=Masa para crêpes (Crêpe batter) - A Thermomix recipe | |title=Masa para crêpes (Crêpe batter) - A Thermomix recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords=Masa para crêpes (Crêpe batter) (TM) Egg recipes | |keywords=Masa para crêpes (Crêpe batter) (TM) Egg recipes | ||
|description=This is a Spanish recipe for making crepe batter in a Thermomix | |description=This is a Spanish recipe for making crepe batter in a Thermomix | ||
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|ImageComment = | |DatePublished=23rd October 2012 | ||
|Author=JuliaBalbilla | |||
|ImageComment = The new [[Thermomix]] TM5 (2014) | |||
|Servings = Makes about 600g | |Servings = Makes about 600g | ||
|Difficulty = 1 | |Difficulty = 1 | ||
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|PrepTime = 35 minutes | |PrepTime = 35 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = [[Image:Thermomix | |Image = [[Image:The new (2014) Thermomix TM5.jpg|250px|alt=Electus]] | ||
}} | }} | ||
This is a [[Spanish]] recipe for making crêpe [[Batter|batter]] in a [[Thermomix]]. | This is a [[Spanish]] recipe for making crêpe [[Batter|batter]] in a [[Thermomix]]. | ||
{{RecipeIngredientsTM | {{RecipeIngredientsTM | ||
| 250g plain (all | | 250g plain (all purpose) [[Flour|flour]] | ||
| 500g [[Milk|milk]] | | 500g [[Milk|milk]] | ||
| 2 [[Eggs|eggs]] | | 2 [[Eggs|eggs]] | ||
| 1 tablespoon [[Extra virgin olive oil|extra virgin olive oil]] | | 1 tablespoon [[Extra virgin olive oil|extra virgin olive oil]] | ||
| A pinch of [[Salt|salt]] | | A pinch of [[Salt|salt]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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==See also== | ==See also== | ||
* [[Crêpe recipe]] | * [[Crêpe recipe]] | ||
{{RecipeLine}} | |||
[[Category:Recipes|Crêpe batter]] | [[Category:Recipes|Crêpe batter]] | ||
[[Category:Spanish recipes|Crêpe batter]] | [[Category:Spanish recipes|Crêpe batter]] | ||
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[[Category:Pan fried]] | [[Category:Pan fried]] | ||
[[Category:Uncooked]] | [[Category:Uncooked]] | ||
Revision as of 15:17, 4 January 2015
Masa para crêpes (Crêpe batter) (TM) | |
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![]() |
The new Thermomix TM5 (2014) | |
Servings: | Makes about 600g |
Ready in: | 35 minutes |
Prep. time: | 35 minutes |
Cook time: | None |
Difficulty: | ![]() |
Recipe author: | JuliaBalbilla |
First published: | 23rd October 2012 |
This is a Spanish recipe for making crêpe batter in a Thermomix.
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 250g plain (all purpose) flour
- 500g milk
- 2 eggs
- 1 tablespoon extra virgin olive oil
- A pinch of salt
Method
- Tip all of the ingredients into the bowl and program 10 seconds / Speed 4
- Leave to rest for at least half-an-hour before using
Serving suggestions
Fry thinly in a buttered, shallow pan and add fillings, sweet or savoury, of your choice
Recipe source
- This is a translation of a recipe in Thermomix TM31 - Imprescindible para tu cocina which is the book supplied with Spanish TMXs.
See also
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