Cheese paté (TM): Difference between revisions
From Cookipedia
No edit summary |
No edit summary |
||
| (4 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
<!-- seo -->{{#seo: | <!-- seo --> | ||
|title=Cheese paté | {{#seo: | ||
|title=Cheese paté a Thermomix recipe | |||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#mayonnaise #roquefort #thermomix #spanish #cheese #butter #thermomixrecipes #eggyolk #egg #roquefortcheese #walnuts | ||
|description=A spanish recipe for | |hashtagrev=032020 | ||
|description=A spanish recipe for thermomix which uses three different cheeses. Recipe source This is a translation of a recipe in thermomix TM31 | |||
}} | }} | ||
<!-- /seo --> | <!-- /seo --> | ||
A [[Spanish|spanish]] recipe for [[Thermomix]] which uses three different [[Cheeses|cheeses]]. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 2042 | |||
|PortionCalories = 340 | |||
|DatePublished=31st August 2012 | |||
|Author=JuliaBalbilla | |||
|ImageComment = The new [[Thermomix]] TM5 (2014) | |||
|Servings = Serves 6 | |Servings = Serves 6 | ||
|Difficulty = 1 | |Difficulty = 1 | ||
| Line 16: | Line 20: | ||
|PrepTime = 45 minutes | |PrepTime = 45 minutes | ||
|CookTime = 8 minutes | |CookTime = 8 minutes | ||
|Image = [[Image:Thermomix | |Image = [[Image:The new (2014) Thermomix TM5.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Cheesey</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span> | |||
<span class="reviewDesc">And easy too</span> | |||
<span class="reviewAuthor"> [[User:Chef|Jerry]] </span></span> | |||
</tr></td> | |||
</table> | |||
{{RecipeIngredientsTM | {{RecipeIngredientsTM | ||
| 100g [[Edam cheese]] | | 100g [[Edam cheese]] | ||
| 100g Gruyère [[Cheese|cheese]] | | 100g Gruyère [[Cheese|cheese]] | ||
| 20g [[Butter|butter]] | | 20g [[Butter|butter]] | ||
| 50g [[ | | 50g [[Single cream|single cream]] | ||
| 50g [[Milk|milk]] | | 50g [[Milk|milk]] | ||
| 1 [[Egg|egg]] | | 1 large [[Egg|egg]] | ||
| 1 [[Egg yolk|egg yolk]] | | 1 [[Egg yolk|egg yolk]] | ||
| [[Pepper]] to taste | | [[Pepper]] to taste | ||
| 50g [[Mayonnaise|mayonnaise]] | | 50g [[Mayonnaise|mayonnaise]] | ||
| 150g [[Roquefort cheese]] | | 150g [[Roquefort cheese]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
| Line 43: | Line 59: | ||
}} | }} | ||
===Recipe source=== | ===Recipe source=== | ||
* This is a translation of a recipe in '''''[[Thermomix]] TM31 | * This is a translation of a recipe in '''''[[Thermomix]] TM31 Imprescindible para tu cocina''''' which is the book supplied with [[Spanish]] TMXs. | ||
===Variations=== | ===Variations=== | ||
If you like, you can put some [[Walnuts|walnuts]] in it. In this case, put them in together with the [[Mayonnaise|mayonnaise]] and the [[Roquefort]] | If you like, you can put some [[Walnuts|walnuts]] in it. In this case, put them in together with the [[Mayonnaise|mayonnaise]] and the [[Roquefort]] | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Spanish recipes]] | [[Category:Spanish recipes]] | ||
| Line 53: | Line 70: | ||
[[Category:Cheese recipes]] | [[Category:Cheese recipes]] | ||
[[Category:Thermomix recipes]] | [[Category:Thermomix recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/mayonnaise|#mayonnaise]] [[Special:Search/roquefort|#roquefort]] [[Special:Search/thermomix|#thermomix]] [[Special:Search/spanish|#spanish]] [[Special:Search/cheese|#cheese]] [[Special:Search/butter|#butter]] [[Special:Search/thermomixrecipes|#thermomixrecipes]] [[Special:Search/eggyolk|#eggyolk]] [[Special:Search/egg|#egg]] [[Special:Search/roquefortcheese|#roquefortcheese]] [[Special:Search/walnuts|#walnuts]] | |||
</code><!-- /footer hashtags --> | |||
Latest revision as of 17:25, 6 February 2022
A spanish recipe for Thermomix which uses three different cheeses.
| Cheese paté (TM) | |
|---|---|
_Thermomix_TM5.jpg) |
| The new Thermomix TM5 (2014) | |
| Servings: | Serves 6 |
| Calories per serving: | 340 |
| Ready in: | 53 minutes |
| Prep. time: | 45 minutes |
| Cook time: | 8 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 31st August 2012 |
|
Best recipe reviewCheesey 4/5 And easy too |
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 100g Edam cheese
- 100g Gruyère cheese
- 20g butter
- 50g single cream
- 50g milk
- 1 large egg
- 1 egg yolk
- Pepper to taste
- 50g mayonnaise
- 150g Roquefort cheese
Method
- Put all the ingredients in the bowl (the cheese cut into pieces), except for the mayonnaise and Roquefort 20 seconds / Speed 8, then 6 minutes / 90° / Speed 5
- Incorporate the mayonnaise and the Roquefort 40 seconds / Speed 5 (make sure that it is homogenous).
- Empty into a container and leave to cool.
Recipe source
- This is a translation of a recipe in Thermomix TM31 Imprescindible para tu cocina which is the book supplied with Spanish TMXs.
Variations
If you like, you can put some walnuts in it. In this case, put them in together with the mayonnaise and the Roquefort
Discover Cookipedia's Culinary Creations on Pinterest
Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavours we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!
#mayonnaise #roquefort #thermomix #spanish #cheese #butter #thermomixrecipes #eggyolk #egg #roquefortcheese #walnuts