Brie fondue encounter: Difference between revisions

From Cookipedia
Jump to: navigation, search
(Created page with "{{Template:CookTools}} <div class="right_imgs" style="float: right; width: 320px;"> {{recipesummary |ImageComment = |Servings = Serves 4 |Difficulty = 1 |TotalTime = 25 minu...")
 
No edit summary
 
(6 intermediate revisions by the same user not shown)
Line 1: Line 1:
{{Template:CookTools}}
<!-- seo -->
<div class="right_imgs" style="float: right; width: 320px;">
{{#seo:
|title=Brie fondue encounter a cheese recipe
|titlemode=replace
|keywords=#brie #asparagus #briefondueencounter #dip #images #oliveoil #fondue #roastingtray #unusualrecipes #foil #freshlygroundpepper
|hashtagrev=032020
|description=This starry dippity-dip-dip of a Brief Encounter, with Hollywoody asparagus, will make you so very happy
}}
<!-- /seo -->
This starry [[Dip|dip]]pity-[[Dip|dip]]-dip of a Brief Encounter, with Hollywoody [[Asparagus|asparagus]], will make you so very happy.
{{recipesummary
{{recipesummary
|TotalCalories = 2621
|PortionCalories = 655
|DatePublished=23rd May 2014
|Author=Chef
|ImageComment =  
|ImageComment =  
|Servings = Serves 4
|Servings = Serves 4
Line 8: Line 20:
|PrepTime =  5 minutes
|PrepTime =  5 minutes
|CookTime =  20 minutes
|CookTime =  20 minutes
|Image = [[Image:Brie fondue encounter recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Brie fondue encounter recipe.jpg|thumb|middle|none|alt=Electus]]
}}
}}
<!--any extra [[Images|images]] MUST be place between this comment and the /div tag below or the layout will be very broken-->
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
</div>
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
 
<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Gluttony!</span>''
 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>
 
<span class="reviewDesc">Pure gluttony, and all the better for it!</span>


This starry [[Dip|dip]]pity-[[Dip|dip]]-dip of a Brief Encounter, with Hollywoody [[Asparagus|asparagus]], will make you so very happy.
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
===Ingredients===
</tr></td>
</table>
{{RecipeIngredients
{{RecipeIngredients


Line 21: Line 44:
| [[Sea Salt|sea salt]] and [[Freshly ground pepper|freshly ground pepper]]
| [[Sea Salt|sea salt]] and [[Freshly ground pepper|freshly ground pepper]]
| A little [[Olive oil|olive oil]] (optional)
| A little [[Olive oil|olive oil]] (optional)
| A warmed loaf of [[Bread|bread]] , to serve (optional)
| 1 small warmed loaf of [[Bread|bread]] , to serve (optional)
}}
}}
===[[Mise en place]]===
===[[Mise en place]]===
Line 32: Line 55:
| Unwrap your [[Brie|brie]]. Line a little [[Roasting tray|roasting tray]] with [[Greaseproof paper|greaseproof paper]] or [[Foil|foil]]. Plonk your [[Brie|brie]] on top.
| Unwrap your [[Brie|brie]]. Line a little [[Roasting tray|roasting tray]] with [[Greaseproof paper|greaseproof paper]] or [[Foil|foil]]. Plonk your [[Brie|brie]] on top.
| Pop in the [[Oven|oven]]. [[Roast]] 15-20 mins or till starting to colour a little on the top.
| Pop in the [[Oven|oven]]. [[Roast]] 15-20 mins or till starting to colour a little on the top.
| Get a large [[Frying pan|frying pan]] hot. Trim the woody ends from your [[Asparagus|asparagus]]. Rinse. Add them to the hot, [[Smoking|smoking]] pan while there’s still water clinging to them.
| Get a large [[Frying pan|frying pan]] hot. Trim the woody ends from your [[Asparagus|asparagus]]. Rinse. Add them to the hot, [[Smoking|smoking]] pan while there i’s still water clinging to them.
| [[Griddle]] the [[Asparagus|asparagus]] (no [[Oil|oil]] needed) till just tender. Season with a little [[Salt|salt]] and [[Pepper|pepper]]. Gloss with a trickle of [[Oil|oil]], once cooked, if you like.
| [[Griddle]] the [[Asparagus|asparagus]] (no [[Oil|oil]] needed) till just tender. Season with a little [[Salt|salt]] and [[Pepper|pepper]]. Gloss with a trickle of [[Oil|oil]], once cooked, if you like.
| Remove the [[Brie|brie]] from the [[Oven|oven]]. Carefully cut the lid off. Remove. Scatter a little [[Pepper|pepper]] over, if you like. [[Dip]] in, stars of stage and field.
| Remove the [[Brie|brie]] from the [[Oven|oven]]. Carefully cut the lid off. Remove. Scatter a little [[Pepper|pepper]] over, if you like. Use the asparagus as edible spoons.
}}
===Serve with===
===Serve with===
*Steamed Jersey Royals are brilliant dunked in (use a fork to save your fingers), as are griddled broccoli florets.
*Steamed Jersey Royals are brilliant dunked in (use a fork to save your fingers), as are griddled broccoli florets.
}}
==See also==
 
* [[Cheese fondue recipes]]
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Recipes]]
[[Category:British recipes]]
[[Category:British recipes]]
Line 50: Line 77:
{{Template:Abel and Cole veg box recipes attribution}}
{{Template:Abel and Cole veg box recipes attribution}}
[[Category:Recipes from other sites]]
[[Category:Recipes from other sites]]
[[Category:Unusual recipes]]
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/brie|#brie]] [[Special:Search/asparagus|#asparagus]] [[Special:Search/briefondueencounter|#briefondueencounter]] [[Special:Search/dip|#dip]] [[Special:Search/images|#images]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/fondue|#fondue]] [[Special:Search/roastingtray|#roastingtray]] [[Special:Search/unusualrecipes|#unusualrecipes]] [[Special:Search/foil|#foil]] [[Special:Search/freshlygroundpepper|#freshlygroundpepper]]
</code><!-- /footer hashtags -->

Latest revision as of 16:38, 14 April 2024

This starry dippity-dip-dip of a Brief Encounter, with Hollywoody asparagus, will make you so very happy.

Brie fondue encounter
Electus
Servings:Serves 4
Calories per serving:655
Ready in:25 minutes
Prep. time:5 minutes
Cook time:20 minutes
Difficulty:Easy
Recipe author:Chef
First published:23rd May 2014

Best recipe review

Gluttony!

5/5

Pure gluttony, and all the better for it!

The Judge

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Mise en place

  • Heat the oven to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour]

Method

  1. Unwrap your brie. Line a little roasting tray with greaseproof paper or foil. Plonk your brie on top.
  2. Pop in the oven. Roast 15-20 mins or till starting to colour a little on the top.
  3. Get a large frying pan hot. Trim the woody ends from your asparagus. Rinse. Add them to the hot, smoking pan while there i’s still water clinging to them.
  4. Griddle the asparagus (no oil needed) till just tender. Season with a little salt and pepper. Gloss with a trickle of oil, once cooked, if you like.
  5. Remove the brie from the oven. Carefully cut the lid off. Remove. Scatter a little pepper over, if you like. Use the asparagus as edible spoons.

Serve with

  • Steamed Jersey Royals are brilliant dunked in (use a fork to save your fingers), as are griddled broccoli florets.

See also

Randomly pick another recipe 🍴

Discover Cookipedia's Culinary Creations on Pinterest

Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavours we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!

Recipe source

Abel & Cole have kindly given Cookipedia permission to reproduce this recipe.

All of the ingredients in this recipe can be delivered to your door by Abel & Cole; weekly home deliveries of organic fruit and vegetable boxes, and much much more.

#brie #asparagus #briefondueencounter #dip #images #oliveoil #fondue #roastingtray #unusualrecipes #foil #freshlygroundpepper

Retrieved from ‘https://www.cookipedia.co.uk/wiki/index.php?title=Brie_fondue_encounter&oldid=270082’