Easy Chicken Mole: Difference between revisions

From Cookipedia
Jump to: navigation, search
No edit summary
No edit summary
 
(12 intermediate revisions by the same user not shown)
Line 1: Line 1:
<!-- seo -->
<!-- seo -->
{{#seo:
{{#seo:
|title=Easy Chicken Mole
|title=Easy Chicken Mole recipe
|titlemode=replace
|titlemode=replace
|keywords=Easy Chicken Mole
|keywords=#chicken #easychickenmole #goyamolesauce #ground #marinade #nuts #images #southamerican #rice #miseenplace #stew
|description=If you're a fan of chilli con carne, you'll love this dark, sweet and spicy South American stew with ancho, ground nuts and chocolate.
|hashtagrev=032020
|og:image=https://www.cookipedia.co.uk/wiki/images/f/f9/Easy_Chicken_Mole%27_recipe.jpg
|description=If you're a fan of chilli con carne, you'll love this dark, sweet and spicy South American stew with ancho, ground nuts and chocolate
|datePublished=2014-09-02
}}
}}
<!-- /seo -->
<!-- /seo -->
{{Template:CookTools}}
If you're a fan of [[Chilli con carne|chilli con carne]], you'll love this dark, sweet and spicy [[South American]] [[Stew|stew]] with [[Ancho|ancho]], [[Ground|ground]] [[Nuts|nuts]] and [[Chocolate|chocolate]]
<div class="right_imgs" style="float: right; width: 320px;">
{{recipesummary
{{RecipeSummaryDev
|TotalCalories = 3795
|Author=[[User:Chef|Chef]]
|PortionCalories = 948
|DatePublished=2nd September 2014
|Author = JuliaBalbilla
|ImageComment =  
|ImageComment =  
|Servings = Serves 4
|Servings = Serves 4
Line 19: Line 20:
|PrepTime = 2 hours
|PrepTime = 2 hours
|CookTime = 1 hour
|CookTime = 1 hour
|Image = [[Image:Easy Chicken Mole' recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Easy Chicken Mole' recipe.jpg|thumb|middle|none|alt=Electus]]
}}
}}
<!--any extra [[Images|images]] MUST be place between this comment and the /div tag below or the layout will be very broken-->
</table>
</div>
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
 
<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Chilli and chocolate - Wow!</span>''
 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>


If you're a fan of [[Chilli con carne|chilli con carne]], you'll love this dark, sweet and spicy [[South American]] [[Stew|stew]] with [[Ancho|ancho]], [[Ground|ground]] [[Nuts|nuts]] and [[Chocolate|chocolate]]
<span class="reviewDesc">With those two ingredients, what's not to love?</span>


<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
</tr></td>
</table>
{{RecipeIngredients
{{RecipeIngredients


| 1 [[Chicken|chicken]], [[Jointing a chicken|cut into pieces]]
| 1.3 kg whole [[Chicken|chicken]], [[Jointing a chicken|cut into pieces]]
| 1 jar of Goya [[Mole sauce|mole sauce]]
| 1 jar of Goya [[Mole sauce|mole sauce]]
}}
}}
Line 48: Line 61:
[[Category:Mexican recipes]]
[[Category:Mexican recipes]]
[[Category:Slow cooked]]
[[Category:Slow cooked]]
[[Category:Dips and sauces]]
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/chicken|#chicken]] [[Special:Search/easychickenmole|#easychickenmole]] [[Special:Search/goyamolesauce|#goyamolesauce]] [[Special:Search/ground|#ground]] [[Special:Search/marinade|#marinade]] [[Special:Search/nuts|#nuts]] [[Special:Search/images|#images]] [[Special:Search/southamerican|#southamerican]] [[Special:Search/rice|#rice]] [[Special:Search/miseenplace|#miseenplace]] [[Special:Search/stew|#stew]]
</code><!-- /footer hashtags -->

Latest revision as of 18:33, 21 March 2024

If you're a fan of chilli con carne, you'll love this dark, sweet and spicy South American stew with ancho, ground nuts and chocolate

Easy Chicken Mole
Electus
Servings:Serves 4
Calories per serving:948
Ready in:3 hours
Prep. time:2 hours
Cook time:1 hour
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:2nd September 2014

Best recipe review

Chilli and chocolate - Wow!

5/5

With those two ingredients, what's not to love?

Paul R Smith

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Mise en place

  • Marinade the chicken pieces in Goya mole sauce for a few hours, or more if you have the time.
  • Preheat the oven for 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour]

Method

  1. Marinade chicken pieces in Goya mole sauce and then brown the chicken.
  2. Reintroduce the chicken to the sauce and slow cook in the oven, covered, for 1 hour.

Serving suggestions

Serve over rice

See also

Randomly pick another recipe 🍴

Discover Cookipedia's Culinary Creations on Pinterest

Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavours we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!

#chicken #easychickenmole #goyamolesauce #ground #marinade #nuts #images #southamerican #rice #miseenplace #stew

Retrieved from ‘https://www.cookipedia.co.uk/wiki/index.php?title=Easy_Chicken_Mole&oldid=269546’