Torta Cañarejal cheese
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The cheese is a typical 'torta' type, having a liquid, creamy, straw-coloured to ivory interior and a thin, rind covered in white mould. It has a characteristic intense aroma and is of mild to medium strength. It is sold in weights of 200g, 500g and 1kg and is matured for at least 2 months. The fat in dry matter content is 45-50%.
In 2006, Ferrán Adrià, used this cheese as a base for his dish entitled 'The Sheep, the Cheese and its Wool' in which pieces of cheese are hidden under candy floss, accompanied by a little cherry sauce.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Torta Cañarejal cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Torta Cañarejal cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
|Cheese type||Calories per 100g|
|Queso blanco cheese||310|
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