Tabil (V)

From Cookipedia

Tabil is a classic Tunisian spice blend (the name means 'seasoning' in Tunisian Arabic) and is often used for flavouring soups and stews

Tabil (V)
Servings:Servings: 4 - Makes enough for a few recipes
Calories per serving:11
Ready in:8 minutes
Prep. time:5 minutes
Cook time:3 minutes
Recipe author:JuliaBalbilla
First published:12th April 2013

Best recipe review

A different spice


Nice over pitta breads

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Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


  1. Add the ingredients to a non-stick frying pan set over medium heat and dry roast for about 3 minutes.
  2. Allow to cool then transfer the spices to a pestle and mortar or grinder and pound into a smooth paste.
  3. Store in an airtight container in the refrigerator.

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